Mushroom-Herb Spaghetti Recipe | MyRecipes tomato paste,    olive oil,    rosemary,    pepper,    oregano,    mushrooms,    onion,    garlic,    tomato,    salt,    parmesan cheese,    pasta Here's our vegetarian play on the classic Bolognese pasta dish. We used precut mushrooms to make it a quick dinner, but a mixture of gourmet mushrooms would be a decadent variation. Just don...

Herb Sauteed Mushrooms Recipe - Christmas.Food.com butter,    olive oil,    sage,    parsley,    chives,    basil,    mushrooms,    garlic,    salt Great side item! Nice and flavorful! We enjoy thicker sliced 'shrooms to give you that full 'shroom flavor. Serving Size: 1 (85) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calo...

Herb Stuffed Mushrooms Recipe - Food.com croutons,    parsley,    dried garlic,    mushrooms,    onion,    parmesan cheese,    cream cheese,    vegetable fat spread Serving Size: 1 (30) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 34.8   Calories from Fat 22 g 66 %   Total Fat 2.5 g 3 %   Saturated Fat 0.9 g 4 %   Cholesterol 3.2 mg 1 %   Sodi...

Herb Marinated Mushrooms Recipe - Food.com oil,    tarragon,    parsley,    basil,    mushrooms,    spring onion,    garlic,    white wine vinegar,    salt,    sugar,    water From 1001 Low Fat. Note refrigeration time. Serving Size: 1 (69) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 38   Calories from Fat 12 g 32 %   Total Fat 1.4 g 2 %   Saturated F...

Herb Encrusted Mushroom Steaks Recipe red bell pepper,    oil,    macadamia nut,    cloves,    cumin,    cardamom,    dried garlic,    plum,    portobello mushroom,    spring onion,    garlic,    zucchini/courgette,    soy sauce,    lemon juice,    water Awesome side dish to serve with any kind of meat. These also made a great appetizer. Yummy Mix olive oil, soy sauce, cumin, cardamom, garlic powder and plum together.   Blend well then slice mushrooms ...

Buddha's Herb Mix for Mushrooms Recipe - Food.com tarragon,    rosemary,    pepper,    parsley,    oregano,    chives,    celery seed,    basil,    salt This is a wonderful spice blend created by Buddha to use with mushrooms when they are the main fare. This will keep 6 months or more. Some recipes you can use this with include Chef #166642's Reci...

Mushrooms in Cognac Herb Sauce Recipe - Food.com butter,    turmeric,    thyme,    rosemary,    pepper,    parsley,    ginger root,    coriander,    cumin,    basil,    mushrooms,    shallot,    garlic,    salt,    cognac,    whipped cream Don't let all the ingredients scare you. Most of them are herbs. This is a great side dish for turkey or beef. Also can be used with wild rice. From my cookbook WINOS (Women In Need Of Sanity). Fr...

Cheesy Herb-Stuffed Portobello Mushrooms olive oil,    pepper,    parsley,    basil,    portobello mushroom,    balsamic vinegar,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs Preheat oven to 220 C.   Toss the portabellas in the balsamic vinegar, 1/4 cup of olive oil, salt and pepper, to taste. Arrange the mushrooms on a baking sheet and roast in the oven for about 10 minute...

French Herb-Marinated Mushrooms Recipe - Food.com champagne vinegar,    lemon peel,    olive oil,    herbes de provence,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    garlic,    salt,    sugar,    white wine,    lemon juice Marinated mushrooms are great appetizers. Or, you can add them to salads, meats, and pasta dishes. Wonderful! This French version features the bright sunny flavors of Southwest France with a fruity ol...

Herb Crepes with Wild Mushrooms | Martha Stewart butter,    camembert cheese,    bread flour,    olive oil,    cooking spray,    tarragon,    pepper,    chives,    oyster mushroom,    mushrooms,    spinach,    mustard greens,    eggs,    salt,    sugar,    milk Herb Crepes with Wild Mushrooms Instructions Checklist   Step 1   Place milk, eggs, 1/3 cup flour, butter, sugar, and 1 teaspoon salt in a large bowl; combine well using a whisk or an immersion blender....

Grilled Portobello Mushrooms with Herbs Recipe | SparkRecipes olive oil,    thyme,    parsley,    oregano,    basil,    portobello mushroom,    mozzarella cheese A healthy and delicious vegetarian option for summertime grilling. Set grill to medium. Brush 1 tablespoon of the olive oil onto the inside of mushroom caps, lightly coating the gills. Place caps, gil...

Mushroom and Herb Salad Recipe - Food.com raw sugar,    olive oil,    parsley,    chives,    mung bean,    mushrooms,    carrot,    spring onion,    white wine vinegar A simple colourful salad that has been a favourite for sometime. Quantities can vary acoording to your tastes. Serving Size: 1 (191) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Mushroom and Herb Quinoa Recipe - Food.com butter oil,    quinoa,    vegetable stock,    oil,    pepper,    parsley,    crimini mushroom,    button mushroom/champignon,    spring onion,    garlic,    parmesan cheese From Patricia Green’s and Carolyn Hemming’s book, Quinoa 365. “The bold color and flavor of this recipe make it a great side for a pork, chicken or beef dish. If you can...

Mushroom & Herb Bruschetta Recipe - Food.com bruschetta,    lemon peel,    olive oil,    pepper,    parsley,    basil,    lemon,    mushrooms,    garlic A simple, quick to make, low-fat and delicious anytime mushroom lovers' snack that I have adapted from a recipe I found in the November 2005 issue of the Australian magazine 'Table: easy famil...

Herb-Marinated Mushroom and Celery Salad - Salad Recipes olive oil,    thyme,    tarragon,    pepper,    parsley,    oregano,    mint,    mushrooms,    garlic,    celery,    white wine vinegar,    salt,    white wine The mushrooms in this recipe are allowed to marinate for a few days before completing the salad. Recipe By: Marcia Kiesel In a large pot, combine the wine, olive oil, vinegar, coarsely chopped garlic,...

Herb Omelette With Mustard Mushrooms Recipe - Food.com butter,    mixed herbs,    pepper,    mushrooms,    eggs,    mustard,    salt Knocked together in 15 minutes and pretty tasty too. the mustard gives the mushrooms a kick but the herbs can be changed for what ever you wish Serving Size: 1 (161) g   Servings Per Recipe: 2   AMT. PE...

Barbecued Garlic and Herb Mushrooms Recipe - Food.com olive oil,    thyme,    rosemary,    lemon,    mushrooms,    garlic I love mushrooms and this recipe from Super Food Ideas looks really good and fresh - just the thing for the summer barbecue. Serving Size: 1 (128) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Cheese and Herb Crumbed Mushrooms Recipe - Food.com olive oil,    pepper,    chives,    button mushroom/champignon,    eggs,    salt,    parmesan cheese,    bread crumbs This looks like great nibblies to serve a crowd or as tapas. Serving Size: 1 (978) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 60.6   Calories from Fat 15 g 25 %   Total Fat 1.7...

Roasted Mushrooms and Shallots with Fresh Herbs Recipe sesame seed oil,    parsley,    mint,    ginger root,    dill,    mushrooms,    shallot,    garlic,    soy sauce,    salt,    black sesame seeds For this earthy spring side dish, Su-Mei Yu tosses warm roasted mushrooms and whole shallots with a refreshing combination of dill, mint, and parsley. The mushrooms are thought to ease flu symptoms, w...

Crustless Herb and Mushroom Quiche Recipe - Food.com egg substitute,    cottage cheese,    parsley,    cayenne pepper,    basil,    mushrooms,    spring onion,    salt,    baking powder,    flour low fat, low calorie, ( WW 2pts )and really GOOD Serving Size: 1 (135) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 91.7   Calories from Fat 2 g 3 %   Total Fat 0.3 g 0 %   Satura...

Mushroom, Herb and Parsnip Pie Recipe - Food.com butter,    tomato paste,    shiitake mushroom,    vegetable stock,    olive oil,    rosemary,    cinnamon,    bay leaf,    mushrooms,    potato,    parsnip,    carrot,    onion,    leek,    red wine,    milk,    flour This can be frozen once made just be sure not to grill. It will keep for upto 2 months and should be allowed to defrost to room temp before cooking for 40 mins at 180C Serving Size: 1 (568) g   Serving...

Ottolenghi's Mushroom & Herb Polenta | PLENTY Vegetarian Recipe butter,    truffle oil,    polenta,    vegetable stock,    olive oil,    thyme,    tarragon,    rosemary,    pepper,    chervil,    mushrooms,    garlic,    salt,    parmesan cheese A comforting dish from Ottolenghi that's perfect for the colder months, this recipe features meaty mixed mushrooms and a delicious herby, cheesy polenta base. Heat up half the olive oil in a large...

mushroom herb omelet Recipe | SparkRecipes thyme,    parsley,    oregano,    mushrooms,    eggs,    vegetable fat spread Easy, delicious and healthy mushroom herb omelet recipe from SparkRecipes. See our top-rated recipes for mushroom herb omelet. Heat a small pan and add butter. Let melt. Add egg and let set a little, ...

Mushroom and Herb Crostini Recipe | Real Simple olive oil,    pepper,    chives,    mushrooms,    salt,    bread,    white wine Mushroom and Herb Crostini Instructions Checklist   Step 1   Heat oven to 400 F. Place the baguette slices on a baking sheet and brush both sides of the bread with 2 tablespoons oil. Bake until golden b...

Mushroom and Herb Strata Recipe | Real Simple vegetables,    olive oil,    pepper,    parsley,    button mushroom/champignon,    onion,    eggs,    white wine vinegar,    salt,    cheddar cheese,    bread,    milk Mushroom and Herb Strata Instructions Checklist   Step 1   Heat oven to 350 F. Oil an 8-inch square baking dish. Heat 3 tablespoons of the oil in a large skillet over medium-high heat. Add the onion and...

Herb and Mushroom Omelette Recipe - Food.com butter,    pepper,    basil,    mushrooms,    onion,    garlic,    eggs,    salt,    cheese Delicious omelette filled with cheese and an herb, mushroom and onion mix. The flavors go exceptionally well together and create a completely new flavor inside the egg. Omelette making technique is fr...

Mushroom and Herb Pilaf Recipe - Food.com butter,    mixed herbs,    olive oil,    mushrooms,    onion,    soy sauce,    rice,    stock or broth,    honey This came from a recent issue of Food Ideas magazine (AUS), I think. It takes a little cooking time, but it's simple, smells great straight out of the oven, and tastes hearty. Serving Size: 1 (82)...

Sauteed Mushrooms and Herbs Recipe - Food.com butter,    olive oil,    thyme,    pepper,    oregano,    basil,    mushrooms,    garlic,    salt Thyme, basil or oregano and garlic. This is simple and versatile. From Culinary Classics, SD Symphony Orchestra League Cookbook. Good to make in advance and heat and serve when your meat entree is rea...

Sauteed Mushrooms with Herbs Recipe | Martha Stewart butter,    olive oil,    thyme,    pepper,    parsley,    crimini mushroom,    garlic,    salt,    white wine The secret to mushrooms that are beautifully browned and not watery is taking a hands-off approach. Stirring them as they caramelize releases the mushrooms' liquid and causes them to steam, so lea...

Goat Cheese and Herb Stuffed Mushroom Recipe - RecipeTips.com goat's cheese,    olive oil,    thyme,    pepper,    parsley,    basil,    mushrooms,    garlic,    salt,    cream cheese,    bread crumbs,    lemon juice Warm, earthy mushrooms with a creamy filling PREP   30 mins   COOK   10 mins   READY IN   40 mins   FILLING:   Process all filling ingredients in a food processor until smooth.   Transfer to a bowl until read...

Herb Crusted Tofu With Mushroom Gravy Recipe - Food.com gravy,    vegetable stock,    cornstarch,    olive oil,    oil,    rosemary,    pepper,    cayenne pepper,    dried garlic,    button mushroom/champignon,    onion,    salt,    seasoning,    firm tofu This is a recipe sent in to Vegetarian Times magazine from Suchitra Swift. I love crispy tofu and with this gravy it becomes comfort food! Serving Size: 1 (223) g   Servings Per Recipe: 4   AMT. PER SER...

Crepes with Wild Mushrooms and Herbs Recipe | MyRecipes shiitake mushroom,    dry sherry,    cooking spray,    parsley,    chives,    mushrooms,    shallot,    garlic,    eggs,    vegetable fat spread,    milk,    flour We suggest cooking the crepes before making the béchamel sauce. Instructions Checklist   Step 1   Place flour in a medium bowl. Combine milk, 1 tablespoon margarine, and egg; add to flour, stirring...

Mushroom and Herb Stuffed Tomatoes Recipe - Food.com olive oil,    pepper,    parsley,    mustard powder,    marjoram,    chives,    basil,    button mushroom/champignon,    garlic,    tomato,    salt,    lemon juice Adapted from Classic Canadian Cooking. Salt is listed twice because it is used two different ways. Serving Size: 1 (287) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 213.1   Cal...

Breaded mushrooms with chilli and herb dip recipe - BBC Food chili dried/powder,    mixed herbs,    oil,    pepper,    parsley,    coriander,    chives,    chervil,    basil,    mushrooms,    garlic,    eggs,    salt,    bread crumbs,    yogurt (plain),    flour Toss the mushrooms in the flour, coat them in egg, then coat in breadcrumbs.   Heat the oil in a deep, heavy-bottomed pan. It is ready when a breadcrumb that is dropped in will sizzle gently in it. (CA...

Herb and Mushroom Quiche - from Get Cracking! Recipe - Food.com evaporated milk,    swiss cheese,    cooking spray,    oil,    thyme,    pepper,    parsley,    chives,    cayenne pepper,    dried onion,    mushrooms,    shallot,    onion,    eggs,    salt,    parmesan cheese,    pastry,    cream This is one of my favourite quiche recipes. I received the recipe card and spice packet from the Egg Producers of Nova Scotia. I do change it slightly for our tastes, by using either a mild cheddar or...

Marinated Herb Mushrooms Recipe by southern.chef | ifood.tv cherry pepper,    oil,    mushrooms,    apple cider vinegar,    salt,    sugar Clean mushrooms with damp paper towels, trim ends from stems.   Combine remaining ingredients in a bowl.   Add mushrooms, tossing gently to coat.   Cover and chill 8 hours, stirring occasionally.   Recipe...

Herb Parmesan Stuffed Mushrooms Recipe by Healthycooking | ifood.tv butter,    pepper,    parsley,    mushrooms,    shallot,    spring onion,    salt,    parmesan cheese,    cream,    flour GETTING READY   1 Remove the stalks from the mushrooms and set aside.   2 Preheat the oven to 375 F (190 c / Gas Mark 5)   3 Lightly grease a shallow baking dish.   MAKING   3 Add salt and pepper to the mu...

Mushroom and Herb Burgers - Recipe #882 - Foodgeeks shiitake mushroom,    oil,    walnut,    hazelnut,    pepper,    parsley,    coriander,    onion,    garlic,    eggs,    salt,    bread crumbs Try this recipe for Mushroom and Herb Burgers on Foodgeeks.com Heat the oil and gently fry the onion until soft, then add the garlic and mushrooms and cook until well softened. Preheat the oven to 400...

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