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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeHerbed Potato Soup Recipe - Food.com
butter,    red potato,    marjoram,    dill,    onion,    celery,    salt,    cream cheese,    cheese,    milk,    water
This is a great creamy version of an old favorite. Freezes well
Serving Size: 1 (305) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 202.3   Calories from Fat 74 g 37 %   Total Fat...


picture of recipeHerbed Potato Soup Recipe | SparkRecipes
thyme,    rosemary,    pepper,    potato,    onion,    salt,    vegetable fat spread,    milk,    water,    flour
Creamy Potato Soup that has enhanced taste from fresh herbs
Boil potatoes in water until soft (about 20 minutes) Saute diced onions and butter until onions are soft. Add Flour and stir Add Rosemary an...


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picture of recipeHerbed Potato Soup Recipe | SparkRecipes
butter,    thyme,    pepper,    potato,    onion,    wholewheat flour,    salt,    milk,    water
This is a simple creamy soup. I also add a few leaves of fresh oregano for taste.
Put potatoes and water in a large saucepan and cook until tender. While this is cooking, melt butter and saute onion u...


picture of recipeHerbed Potato, Mushroom & Spinach Soup Recipe - Food.com
butter,    dried shiitake,    marjoram,    dill,    potato,    onion,    celery,    spinach,    salt,    cream cheese,    milk,    water
The ultimate comfort food...concocted when I was sick and craving nourish for the body and soul.
Serving Size: 1 (324) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 306.9   Calor...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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