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 Herbed Zucchini Soup Recipe | EatingWell
vegetable stock, tarragon, pepper, dill, zucchini/courgette, salt, cheddar cheese
This is one of the few soups that make the cut in summer. Serve it chilled to take the edge off a hot August night.
Instructions Checklist Step 1 Place broth, zucchini and tarragon (or dill) in a me...
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|  Zucchini Soup With Herbed Cream Recipe - Food.com
vegetable stock, oil, pepper, oregano, basil, onion, garlic, zucchini/courgette, sour cream
A smooth and creamy zucchini soup, served with a dollop of herbed cream. Dish is a Swanson Broth recipe.
Serving Size: 1 (175) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 111 ...
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