Hot and Sour Tofu Soup Recipe - Food.com red bell pepper,    chili dried/powder,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    pepper,    water chestnut,    spring onion,    red wine vinegar,    soy sauce,    salt,    firm tofu,    water Vegetarian version of the Chinese favorite. Many thin tofu is bland, but it actually takes on the flavor of whatever it is cooked in. In this case it happens to be soy, vinegar and pepper flakes. Serv...

Vegetarian Hot and Sour Noodle Soup Recipe | SparkRecipes light soy sauce,    shiitake mushroom,    vegetable stock,    pepper,    coriander,    cumin,    spring onion,    garlic,    bok choy,    red wine vinegar,    soft tofu,    noodles,    water I make this a day in advance to allow the flavors to really meld and sink into the tofu. Saute your garlic and scallions in 1/4 cup vegetable broth for about 10 minutes on medium heat. Then add the re...

Shiitake & Noodle Hot & Sour Soup Recipe | EatingWell dried shiitake,    chili garlic sauce,    cloud ear mushroom,    vegetable stock,    cornstarch,    sesame seed oil,    white peppercorn,    ginger root,    mushrooms,    carrot,    bamboo shoots,    spring onion,    cabbage,    red wine vinegar,    white vinegar,    soy sauce,    rice vinegar,    tofu,    noodles,    water This vegetarian hot-&-sour-inspired soup is chock-full of tofu and vegetables, plus noodles to make it hearty enough for dinner. Instructions Checklist   Step 1   Discard mushroom stems and cut the ...

Hot and sour prawn soup recipe | delicious. magazine seafood stock,    sunflower oil,    tamarind,    lemongrass,    kaffir lime leaves,    galangal,    coriander leaf,    green chili,    lime,    spring onion,    garlic,    prawn,    fish sauce,    palm sugar You get classic Thai flavours in this easy-to-make hot and sour prawn soup – it's a hearty spicy meal for four that's ready in 30 minutes. Put the tamarind pulp into a bowl and pour over...

Hot & Sour Soup Recipe - Food.com dried shiitake,    egg whites,    chili flavored oil,    cloud ear mushroom,    vegetable stock,    cornstarch,    sesame seed oil,    pepper,    ginger root,    coriander leaf,    spring onion,    garlic,    soy sauce,    rice vinegar,    firm tofu,    water From Cooking Light. Serving size = 1.75 cups. Per serving: 158 cals Serving Size: 1 (486) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 108.7   Calories from Fat 32 g 30 %   Total...

Zesty Hot and Sour Soup Recipe oyster sauce,    lemon peel,    allspice,    mushrooms,    garlic,    shrimp,    lemon juice,    water Zesty Hot and Sour Soup recipe Peel chayote and cut in 1/81 inch dice. Peel shrimp; combine shells in a pot with lemon rind, optional lemon grass tops, allspice berries, garlic, 2 tablespoons oyster s...

Vege Hot and Sour Soup Recipe - Food.com hot sauce,    peanut oil,    ginger root,    button mushroom/champignon,    onion,    garlic,    celery,    green beans,    eggs,    soy sauce,    rice vinegar,    firm tofu I've made variations on this recipe for years, but last night's version came out really well, so I decided I should save it. This is vegetarian and low carb. If you're not trying to be low...

Hot and Sour Mushroom Soup | Recipes Wiki | Fandom vegetable stock,    pepper,    lemongrass,    kaffir lime leaves,    green chili,    oyster mushroom,    button mushroom/champignon,    sugar,    lemon juice 3 c vegetable stock 1 ts pepper sauce 1 Inch lemon grass -- finely chopped into rings 3 kaffir lime leaves -- roughly torn into three 1 ts Sugar 2 tb lemon juice 2 oz Oyster Mushrooms -- coarsely sepa... recipes with the same ingredients... Cambodian Hot and Sour Soup | Recipes Wiki | Fandom

Hot and Sour Zucchini Soup Recipe | SparkRecipes vegetable stock,    olive oil,    pepper,    red chili,    garlic,    zucchini/courgette,    tomato,    salt,    sugar,    lemon juice Hot and Sour Zucchini Soup 1 Heat 2 tablespoons oil in a saucepan. 2 Add garlic and cook over low heat about 30 seconds. 3 Add tomatoes, pepper flakes, salt and pepper and cook over medium heat about ...

Veggie Hot and Sour Soup Recipe | SparkRecipes light soy sauce,    hot sauce,    cornstarch,    pepper,    mushrooms,    bamboo shoots,    onion,    celery,    cauliflower,    cabbage,    broccoli,    white vinegar,    rice vinegar,    water All vegan if you make it with veggie boullion. Very low calorie and satisfying. Feeds a crowd. Or me for several days as a filler when I am hungry. I make it without the cornstarch and you can save a ...

seafood hot and sour soup Recipe | SparkRecipes chili flavored oil,    shiitake mushroom,    bean,    sweetcorn,    oyster,    mussel,    shrimp,    fish,    quail eggs,    soy sauce,    tofu,    stock or broth,    apple cider If you are a fan of hot and sour soup, this is a low calorie version. It is easy to make and great on cold winter nights. You can also substitute most of the ingredients with your seafood preferences....

Hot and Sour Thai Prawn Soup Recipe - Food.com peanut oil,    lemongrass,    kaffir lime leaves,    coriander leaf,    red chili,    shallot,    garlic,    shrimp,    fish sauce,    brown sugar,    lemon juice,    water I haven't made this yet. But you can make the stock ahead, so I like the idea of this. Sounds like a good starter for a dinner party, or a nice lunch just for me. Serving Size: 1 (773) g   Servings...

Hot and Sour Shrimp Soup | Tom Yum Goong | ต้มยำกุ้ chili paste,    lemongrass,    kaffir lime leaves,    coriander,    chili pepper,    paddy straw mushroom,    shrimp,    fish sauce,    lime juice,    water Wash the shrimp. Separate the heads from the body and save for use in the broth. Take the shells off and devein the shrimp.   Place the shrimp heads in 4 cups water and simmer for 10 minutes. Strain th...

Soup Tom Yum, Hot & Sour with Fish Temple of Thai olive oil,    oil,    tamarind,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    red chili,    lime,    trout,    mackerel,    salt,    fish sauce,    water Classic Tom Yum recipe with fish for a delicious spicy and sour Thai soup. Preliminaries: Clean and gut the fish (do not cut off the head and tail) and cut in half (we used 2 trout, about half pound e...

Tom Yum Goong (Hot and Sour Soup) Recipe enokitake,    kaffir lime leaves,    coriander,    red chili,    shrimp,    lemon juice,    lime juice,    water Tom Yum Goong (Hot and Sour Soup) recipe. Ready In: 40 min. Makes 6 servings, 79 calories per serving Ingredients: shrimp, water, red chili peppers, coriander root, kaffir lime leaves, lemon juice, li...

Hot and Sour Shrimp Soup with Jasmine Rice Recipe | MyRecipes red pepper,    snap/snow peas,    lime peel,    oil,    pepper,    coriander,    spring onion,    garlic,    tomato,    shrimp,    fish sauce,    rice,    lime juice,    water The fresh, sophisticated flavors of this Vietnamese-style soup belie how quick and easy it is to make. The fragrant jasmine rice helps temper the boldly flavored broth. Instructions Checklist   Step 1 ...

Hot and Sour Soup with Bok Choy Recipe | SparkRecipes vegetable soup,    peas,    carrot,    bok choy,    water Used knorr Hot and sour soup mix and added extra veggiesalso grilled a portobello mushroom and put in was excellent.. Very filling and Tasty! Mix soup mix with water Put in all chopped veggies boiled ...

chinese nine-vegetable hot and sour soup Recipe | SparkRecipes red bell pepper,    vegetable stock,    cornstarch,    sesame seed oil,    olive oil,    pepper,    ginger root,    jalapeno,    sweet potato,    carrot,    onion,    zucchini/courgette,    tomato,    bok choy,    cabbage,    soy sauce,    salt,    rice vinegar,    firm tofu,    water For a soup that will warm you up and keep you full for hours, this nine-vegetable hot and sour soup just can't be beat Heat oil in a large pot over medium heat. Add in the onions, ginger, and chil...

Vegetarian Hot and Sour Tom Ka Style Soup Recipe - Food.com artificial chicken,    shiitake mushroom,    hot sauce,    vegetable stock,    coconut milk,    water chestnut,    spring onion,    garlic,    vinegar,    soy sauce,    tofu,    lime juice After searching a while for a vegetarian Thai soup, I thought up this one. It's like a cross between hot & sour soup, and tom ka soup! Serving Size: 1 (142) g   Servings Per Recipe: 4   AMT. PER...

Hot and Sour Zucchini Soup (Maradj Kar'a Hamiz) Recipe - Food.com vegetable stock,    olive oil,    pepper,    red chili,    garlic,    zucchini/courgette,    tomato,    salt,    sugar,    lemon juice This is a light, simple Mideastern soup with Iraqi flavorings. It can be made into a more substantial soup by adding cooked rice or barley or wheat berries, and/or lentils and/or garbanzo beans. A gre...

Almost-Instant, Low-Carb, High-Protein Hot & Sour Soup Recipe - Food.com chili garlic sauce,    miso,    sesame seed oil,    tuna,    rice vinegar,    tofu,    water This is a great quick snack I devised to help me achieve my weight loss goal on the Lean For Life program. It is probably also compatible with South Beach, Atkins and many other eating plans. Serving ...

Vegan Hot and Sour Soup with Tofu Recipe - Molly Yeh | Food & Wine chili flavored oil,    lily buds,    cloud ear mushroom,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    pepper,    ginger root,    bamboo shoots,    spring onion,    garlic,    vinegar,    soy sauce,    firm tofu,    sugar Warm up with a delicious vegan take on classic Hot and Sour Soup Instructions Checklist   Step 1   In a small bowl, cover the lily buds with boiling water and let stand until softened, about 10 minutes....

Thai Hot and Sour Soup with Coconut Milk from 1001Recipes2Send.com Recipes Database red pepper,    shiitake mushroom,    curry paste,    vegetable stock,    vegetables,    lemongrass,    thai basil,    coconut milk,    lime,    garlic,    tomato,    fish sauce,    firm tofu,    rice,    sugar 1001Recipes2Send.com, There is an absolutely incredible Thai vegetarian restaurant called ChuChai in Montreal that's one of the best we've eaten at! Here's my take on their hot & sour ...

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