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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing wheat

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No-cook   Raw Food



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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeAlmond Tofu Recipe - Food.com
raw sugar,    gelatin,    brown sugar,    sugar,    almond essence,    milk,    water
This is a very popular dessert dish in Asian countries. It's easy, simple, and refreshing! It doesn't actually use tofu, but it's white and cubed, which resembles tofu, hence its name. Giv...


picture of recipeTofu in Almond Sauce Recipe - Food.com
oil,    almond,    garam masala,    turmeric,    coriander leaf,    cloves,    cumin,    cardamom,    bay leaf,    onion,    garlic,    salt,    firm tofu,    sugar,    cream
Adapted from Meena Pathak's Indian cooking, we replaced the chicken with tofu for a great vegetarian dish.
Serving Size: 1 (198) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeBroccoli Almond Sweet and Sour Tofu Recipe - Food.com
egg whites,    cornstarch,    almond,    sesame seed,    dried ginger,    broccoli,    soy sauce,    salt,    rice vinegar,    tomato ketchup/catsup,    firm tofu,    molasses,    sugar,    water
from gonna want seconds - http://gonnawantseconds.blogspot.com/2010/12/broccoli-almond-sweet-and-sour-tofu.html
Serving Size: 1 (202) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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