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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing wheat

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeArtichoke Pasta Sauce Recipe
oil,    pepper,    parsley,    sweet basil,    onion,    garlic,    tomato,    artichoke,    salt,    parmesan cheese
This has such a wonderful flavor....I really think you will enjoy it
Heat oil in a heavy skillet and cook onion and garlic until transparent.   Add artichoke hearts, tomatoes, parsley, basil, salt and ...


picture of recipeLight Artichoke Tomato Pasta Sauce Recipe - Food.com
tomato paste,    chili dried/powder,    olive oil,    pepper,    basil,    mushrooms,    onion,    garlic,    tomato,    artichoke,    salt
Recently joined WW and have been on the hunt for savory, satisfying, DELICIOUS meals.... I whipped this up tonight and this sauce fits the bill. Serve over whole wheat pasta and you'll have a deli...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeartichoke tofu parmesan pasta sauce Recipe | SparkRecipes
red onion,    cottage cheese,    olive oil,    pepper,    basil,    artichoke,    salt,    tofu,    parmesan cheese,    yogurt (plain)
Easy, delicious and healthy artichoke tofu parmesan pasta sauce recipe from SparkRecipes. See our top-rated recipes for artichoke tofu parmesan pasta sauce.
Heat oil in saucepan. Add red onion and sau...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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