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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeJerusalem Artichokes with Parmesan Recipe - Food.com
olive oil,    pepper,    jerusalem artichoke,    salt,    parmesan cheese
If you have ever planted Jerusalem Artichokes in your garden you know they keep coming back. If you don't know what they are,they are the root of a plant that is in the sunflower family and can be...


picture of recipeParmesan Artichoke Dip Recipe - Food.com
green chili,    jalapeno,    artichoke,    spinach,    mayonnaise,    parmesan cheese
A friend's signature recipe. She says can't cook much else but this dip is great. The larger the artichoke pieces are, the longer it will take to bake in the oven. Crock pot is my favorite pre...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeArtichoke and Parmesan Frittata Recipe - Food.com
butter,    olive oil,    tarragon,    pepper,    shallot,    artichoke,    eggs,    salt,    parmesan cheese,    milk
From Gwyneth Paltrow's My Father's Daughter
Serving Size: 1 (180) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 252.8   Calories from Fat 148 g 59 %   Total Fat 16.5 g 25 ...


picture of recipeArtichoke, Jalapeno and Parmesan Dip Recipe - Food.com
pepper,    jalapeno,    artichoke,    salt,    parmesan cheese,    cream cheese
Try Artichoke, Jalapeno and Parmesan Dip from Food.com. - 12040
Serving Size: 1 (567) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 663   Calories from Fat 488 g 74 %   Total Fat ...


picture of recipeArtichoke and Parmesan Cheese Dip Recipe - Food.com
white peppercorn,    celery salt,    spring onion,    garlic,    artichoke,    mayonnaise,    parmesan cheese,    sour cream
Good for get-togethers.
Serving Size: 1 (453) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 689   Calories from Fat 505 g 73 %   Total Fat 56.2 g 86 %   Saturated Fat 16.2 g 80 %   ...


picture of recipeartichoke tofu parmesan pasta sauce Recipe | SparkRecipes
red onion,    cottage cheese,    olive oil,    pepper,    basil,    artichoke,    salt,    tofu,    parmesan cheese,    yogurt (plain)
Easy, delicious and healthy artichoke tofu parmesan pasta sauce recipe from SparkRecipes. See our top-rated recipes for artichoke tofu parmesan pasta sauce.
Heat oil in saucepan. Add red onion and sau...


picture of recipeArtichoke and Parmesan Salad Recipe by admin | ifood.tv
olive oil,    pepper,    lemon,    artichoke,    salt,    parmesan cheese
Squeeze the lemon and reserve 4 teaspoons juice.   Add the remaining juice and lemon halves to a large bowl of water.   Snap off the outer artichoke leaves starting at the base, leaving a central core o...


picture of recipeArtichoke Hearts In Parmesan Custard Recipe by admin | ifood.tv
garlic salt,    olive oil,    pepper,    parsley,    tomato,    artichoke,    eggs,    salt,    parmesan cheese,    water
Arrange unthawed artichoke hearts in bottom of a greased 2-quart casserole.   Cut up tomatoes over top of artichoke hearts.   Sprinkle with salt and pepper, garlic salt, chopped parsley, and Parmesan ch...


picture of recipeArtichoke Hearts In Parmesan Custard Recipe by stacy | ifood.tv
garlic salt,    olive oil,    pepper,    parsley,    tomato,    artichoke,    eggs,    salt,    parmesan cheese
This Artichoke Hearts In Parmesan Custard recipe is a delicious keeper and always a plus on my menu! Once tasted, I am sure you will have to prepare this again and again!
MAKING   1) Grease a 2-quart c...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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