The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Tomato and Basil Pasta Sauce Recipe - Food.com tomato paste,    mixed herbs,    olive oil,    pepper,    bay leaf,    basil,    garlic,    tomato,    salt,    sugar Great, cheap and easy pasta sauce for any pasta, can also be used as a base for lasagne, or any tomato pasta sauce. Serving Size: 1 (244) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...

Basil Pesto Pasta Sauce Recipe - Food.com olive oil,    pine nut,    pepper,    basil,    garlic,    salt,    parmesan cheese Another staple in the Italian household, this comes together in about 10 minutes (thanks to the invention of the food processor). It is especially nice to make in the summer when there is an abundance...

Olive Basil Pasta Sauce Recipe - Food.com kalamata olive,    olive oil,    almond,    parsley,    basil,    garlic,    spinach,    lemon juice This is a wonderful yummy pasta sauce that is Spanish in origin. Adapted from the Great Good Food cookbook. Serving Size: 1 (247) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 5...

Tomato Basil Pasta Sauce Recipe | SparkRecipes ribs,    tomato paste,    olive oil,    pepper,    jalapeno,    basil,    onion,    garlic,    tomato,    salt,    parmesan cheese,    sugar,    tomato juice Light tasting, smooth sauce for pasta with a lot of heart and a bit of heat. 1 point. Makes 4 quarts sauce - 32 1/2-cup servings. Heat olive oil in large stock pot, add tomato paste and saute until fr...

Pasta With Spinach Basil Sauce Recipe - Food.com ricotta cheese,    olive oil,    pepper,    nutmeg,    basil,    shallot,    spinach,    salt,    parmesan cheese From Everyday Food, haven't yet tried. Serving Size: 1 (89) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 101.8   Calories from Fat 66 g 65 %   Total Fat 7.4 g 11 %   Saturated...

Fresh Basil Sauce for Pasta Recipe - Food.com tomato paste,    olive oil,    pepper,    basil,    garlic,    tomato,    salt,    parmesan cheese This recipe came from a local childrens' hospital cookbook. It is very simple but has a wonderful fresh basil taste. Definitely for basil lovers. Enjoy. Serving Size: 1 (226) g   Servings Per Recip...

Chicken, tomato and basil pasta Recipe | SparkRecipes chicken breast,    tomato paste,    bell pepper,    chili dried/powder,    olive oil,    basil,    onion,    garlic,    tomato Easy, delicious and healthy Chicken, tomato and basil pasta recipe from SparkRecipes. See our top-rated recipes for Chicken, tomato and basil pasta. Put oil in pan, fry onions until soft. Add chicken ...

Bacon and Basil Sauce for Pasta Recipe - Food.com cornstarch,    olive oil,    basil,    spring onion,    garlic,    bacon,    mustard,    parmesan cheese,    white wine,    cream,    milk,    water A nice quick, tasty pasta sauce, made with ingredients I normally have on hand. Sometimes I throw in some diced chicken with the bacon. Serving Size: 1 (184) g   Servings Per Recipe: 4   AMT. PER SERVIN...

Simple Tomato and Basil Sauce for Pasta Recipe - Food.com tomato paste,    olive oil,    pepper,    bay leaf,    basil,    onion,    garlic,    tomato,    salt,    sugar I use this recipe all the time, quick and always tasty. Perfect base for lasagna, bolognaise and stirred into any pasta makes a great meal. Serving Size: 1 (175) g   Servings Per Recipe: 2   AMT. PER SE...

Cherry Tomato, Pancetta and Basil Sauce for Pasta Recipe - Food.com pancetta,    olive oil,    pepper,    basil,    garlic,    tomato,    salt,    parmesan cheese,    cream From the West Weekend Magazine today. An Aussie tablespoon is 4 teaspoons. Serving Size: 1 (204) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 200.7   Calories from Fat 151 g 76 ...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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