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Bavarian Pot Roast Recipe - Food.com beef chuck steak,    tomato sauce,    canola oil,    pepper,    cinnamon,    dried ginger,    bay leaf,    onion,    apple cider vinegar,    salt,    sugar,    beer/lager,    water,    meat Adapted from Taste of Home. This version uses beer and tomato sauce to tenderize the meat. It is very good and very easy. I made this on the stovetop, but you could also throw this in a crock pot. Ser...

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