The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Beef And Vegetable Stirfry Recipe | SparkRecipes beef steak,    cornstarch,    oil,    pepper,    dried garlic,    carrot,    onion,    broccoli,    beef,    soy sauce,    water from Harvard Health Institute Trim fat from steak. Slice steak across grain into thinstrips about 1/8 inch wide and 3 inches long. (Partially frozen meat is easier to slice). Heat oil in frypan. Add b...

Stir Fry Beef and Vegetables Recipe - Food.com light soy sauce,    cooking wine,    cornstarch,    sesame seed oil,    oil,    ginger root,    mushrooms,    water chestnut,    carrot,    spring onion,    garlic,    celery,    broccoli,    beef,    sherry,    water Serve over rice. You can add and change vegies to what you like and add chilies for heat! Serving Size: 1 (417) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 430.4   Calories fro...

Incredibly Tender English Beef Roast And Vegetables Recipe red potato,    beef stock,    vegetables,    oil,    pepper,    dried garlic,    carrot,    onion,    celery,    water I was experimenting with different cuts of meat last weekend,and I came across an English roast.Had never seen this cut before,but being black angus,I figured it would be good.OMG-it was incredible!!!...

Beef and Vegetable Soup Recipe - Food.com tomato sauce,    tomato paste,    red pepper,    chili dried/powder,    brown rice,    black beans,    beef stock,    ground beef,    thyme,    rosemary,    pepper,    parsley,    celery seed,    green chili,    cumin,    dried ginger,    bay leaf,    basil,    kidney bean,    mushrooms,    potato,    carrot,    onion,    garlic,    green beans,    tomato,    spinach,    soy sauce,    salt,    seasoning,    parmesan cheese,    sugar,    lime juice,    water A little bit of this and a little bit of that. I love to make soup, because you can add or subtract according to your likings. Enjoy! Serving Size: 1 (472) g   Servings Per Recipe: 14   AMT. PER SERVING...

Chinese Hot Pot of Beef and Vegetables Recipe | MyRecipes beef stewing meat,    beef stock,    dry sherry,    chili paste,    cornstarch,    oil,    ginger root,    cinnamon,    aniseed,    turnip,    carrot,    spring onion,    garlic,    spinach,    soy sauce,    brown sugar,    water This comforting stew teams beef with spinach, an efficient pairing because the iron in the beef enhances your body's ability to absorb the iron in the spinach. Serve it over plain Chinese noodles ...

Beef and Vegetable Cheese Casserole Recipe | SparkRecipes egg yolks,    tomato sauce,    ground beef,    cottage cheese,    cooking spray,    rosemary,    pepper,    parsley,    oregano,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    cheddar cheese 7 Points. This warming casserole can be made ahead, tightly wrapped and frozen until needed. Perfect for hectic holiday times! Instructions Preheat oven to 500a F. Coat a baking sheet with cooking spr...

Stir-Fried Beef and Vegetables Recipe green bell pepper,    ginger root,    onion,    garlic,    beef,    soy sauce,    wine Stir-Fried Beef and Vegetables recipe. Ready In: 40 min. Makes 2 servings, 329 calories per serving Ingredients: beef, onions, green bell peppers, garlic, ginger, soy sauce, tamari, wine Marinate beef...

Stir-Fried Beef and Vegetables Recipe - Food.com beef rump steak,    oyster sauce,    red capsicum pepper,    beef stock,    cornstarch,    peanut oil,    garlic,    bean sprouts,    bean,    sugar This is a great meal to cook when it comes dinner time and you haven't cooked anything yet. Most of the time you already have all the ingredients at home. A delicious, quick meal without the fuss....

Stir-Fried Beef and Vegetables Recipe - Food.com beef flank steak,    sweet onion,    green pepper,    beef stock,    cornstarch,    oil,    mushrooms,    water chestnut,    garlic,    apple cider vinegar,    soy sauce,    sugar,    water A recipe clipping from a dollar store book. Serving Size: 1 (350) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 353.2   Calories from Fat 190 g 54 %   Total Fat 21.2 g 32 %   Satur...

Hearty Beef and Vegetable Soup Recipe - Food.com tomato paste,    chicken stock,    beef stock,    vegetables,    ground beef,    olive oil,    kidney bean,    onion,    garlic,    tomato,    seasoning,    water This is a quick and easy hearty soup. Use your favorite mix of vegetables, I like the mix of carrot, corn, peas and beans from the freezer. Serving Size: 1 (560) g   Servings Per Recipe: 6   AMT. PER SE...

Vegetable Beef and Barley Soup Recipe - Food.com beef stock,    barley,    peas,    potato,    carrot,    onion,    celery,    tomato,    beef This is my favorite comfort food. Serving Size: 1 (1449) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 36.9   Calories from Fat 0 g 3 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0...

Pan Fried Beef, Mash Potatoes and Vegetables Recipe - Food.com butter,    olive oil,    pepper,    dill,    chili pepper,    potato,    carrot,    onion,    garlic,    broccoli,    beef,    salt Beef is not one of my favorite types of meat. That is, I want to make sure I enjoy my beef, that it's not too dry or bland, and it is healthy-ish. This is a very quick meal and very tasty. Serving...

Beef and Barley Vegetable Soup Recipe - Food.com beef consomme,    ground turkey,    ground beef,    tomato soup,    barley,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    celery,    tomato,    water My mom gave me this recipe. I've changed it slightly (basically to lower the salt content. The nutritional values will not reflect this, but keep in mind if you use the low sodium products it will...

Spicy Ground Beef and Vegetable Soup Recipe - Food.com tomato sauce,    chicken stock,    ground beef,    thyme,    pepper,    cloves,    cinnamon,    bay leaf,    carrot,    onion,    garlic,    sweetcorn,    cabbage,    vinegar,    tomato ketchup/catsup,    rice,    brown sugar This is a spicy soup - not hot spicy - but cloves and cinnamon - spicy. My family loves this delicious soup with rolls and an apple salad. It is great for busy families; just throw it together in the ...

Beef and Vegetables Recipe by stacy | ifood.tv beef stock,    ground beef,    cornstarch,    mace,    dried ginger,    mushrooms,    carrot,    onion,    broccoli,    soy sauce Cook and stir ground beef and onion in 10-inch skillet until beef is light brown; drain.   Rinse frozen broccoli in cold water to separate; drain.   Stir broccoli, carrots, mushrooms (with liquid), brot...

Beef & Vegetables Recipe by admin | ifood.tv beef brisket,    rice wine,    dry sherry,    oil,    potato,    carrot,    spring onion,    onion,    tomato,    cabbage,    soy sauce,    salt,    water Beef Vegetables is a classic and tasty Chinese dish that you can add to your everyday dinner menu or even for a party. They are just yummy! Try this wonderful Beef Vegetables recipe. Use cleavers to c...

Comforting Beef and Vegetable Soup Recipe - Food.com beef stewing meat,    beef stock,    oil,    barley,    thyme,    pepper,    bay leaf,    potato,    carrot,    onion,    bacon,    salt A hearty comforting beef and vegetable soup that can be left to simmer on the stove top or in a crock pot. Serving Size: 1 (419) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 84...

Crock Pot Mediterranean Beef Pot Roast and Vegetables Recipe - Food.com beef chuck steak,    red potato,    cornstarch,    rosemary,    pepper,    parsley,    carrot,    garlic,    salt,    red wine,    water This makes a wonderful Sunday dinner Serving Size: 1 (3702) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1372.5   Calories from Fat 705 g 51 %   Total Fat 78.4 g 120 %   Saturated...

Chinese Hot Pot of Beef and Vegetables Recipe - Food.com beef stewing meat,    beef stock,    dry sherry,    chili paste,    cornstarch,    oil,    ginger root,    cinnamon,    anise,    turnip,    carrot,    spring onion,    garlic,    spinach,    soy sauce,    brown sugar,    water I've had this recipe for a while. I'm pretty sure it came from cooking light. A great comfort food. This comforting stew teams beef with spinach, an efficient pairing because the iron in the b...

Northwest Beef and Vegetable Soup Recipe - Food.com beef stewing meat,    olive oil,    pepper,    basil,    kidney bean,    butternut squash,    potato,    onion,    garlic,    celery,    tomato,    salt,    fat,    water From Slow Cooker Favorites, this recipe calls for stew beef but I made it using short ribs with good results. It reheats well and tastes better the next day! Serving Size: 1 (643) g   Servings Per Reci...

Beef and Vegetable Stir Fry Recipe | SparkRecipes beef sirloin steak,    green pepper,    beef stock,    cornstarch,    olive oil,    ginger root,    carrot,    onion,    celery,    broccoli What I'm throwing together for dinner tonight Heat the wok with the oil. Add the ginger and onion, stir until fragrant. Add the other vegetables and stir fry until crisp tender. I usually use left...

Beef and Vegetable Stir Fry Recipe | SparkRecipes olive oil,    pepper,    mushrooms,    onion,    green beans,    tomato,    salt,    meat Easy, delicious and healthy Beef and Vegetable Stir Fry recipe from SparkRecipes. See our top-rated recipes for Beef and Vegetable Stir Fry . Brown ground in a medium pan until it reaches an internal ...

Hearty Beef and Barley Soup With Root Vegetables Recipe - Food.com red onion,    tomato paste,    beef steak,    beef stock,    oil,    barley,    thyme,    pepper,    caraway,    bay leaf,    turnip,    rutabaga,    parsnip,    carrot,    spinach,    salt,    water Try Hearty Beef and Barley Soup With Root Vegetables from Food.com. - 13468 Serving Size: 1 (319) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 287.7   Calories from Fat 80 g 28 ...

Vegetable and Beef Stir-Fry With Brown Rice Recipe - Food.com beef flank steak,    red bell pepper,    brown rice,    snap/snow peas,    dry sherry,    cornstarch,    peanut oil,    ginger root,    red chili,    yellow squash,    spring onion,    garlic,    soy sauce,    honey From Good Food Magazine, September 1986. Serving Size: 1 (301) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 520.8   Calories from Fat 190 g 37 %   Total Fat 21.1 g 32 %   Saturate...

Sweet Sour Beef And Vegetables Recipe by admin | ifood.tv tomato sauce,    green pepper,    chili dried/powder,    beef steak,    oil,    paprika,    carrot,    onion,    vinegar,    salt,    molasses,    sugar MAKING   1) In a saucepan, brown the steak in oil.   2) Combine all the ingredients together in a slow cooker.   3) Cover the cooker and cook over high heat for 4 to 6 hours.   SERVING   4) Serve hot.   Rec...

Quick Beef & Vegetable Stir Fry Recipe | SparkRecipes beef flank steak,    chili dried/powder,    snap/snow peas,    gravy,    mushrooms,    carrot,    onion,    garlic,    broccoli,    soy sauce Easy, delicious and healthy Quick Beef & Vegetable Stir Fry recipe from SparkRecipes. See our top-rated recipes for Quick Beef & Vegetable Stir Fry. start heating wok or large skillet add meat...

Beef & Vegetable Curry - Slow Cooker Recipe | SparkRecipes curry paste,    beef stock,    oil,    coriander,    peas,    potato,    onion,    tomato,    cauliflower,    beef,    rice,    yogurt (plain) Easy, delicious and healthy Beef & Vegetable Curry - Slow Cooker recipe from SparkRecipes. See our top-rated recipes for Beef & Vegetable Curry - Slow Cooker. Heat half the oil in a frypan ove...

Oven Beef & Vegetables Stew Recipe by admin | ifood.tv beef stewing meat,    tomato sauce,    tapioca,    potato,    carrot,    onion,    celery,    salt,    sugar The oven beef stew is prepared with beef stew meat and vegetbales like potatoes celery and onions with tapioca as well. Flavored with tomato sauce and seasoned to taste, the oven beef stew Is both fil...

Beef and Vegetable Hoisin Stir-Fry Recipe | SparkRecipes red pepper,    hoisin sauce,    snap/snow peas,    beef stock,    sweetener,    cornstarch,    sesame seed oil,    mushrooms,    carrot,    garlic,    bean sprouts,    broccoli,    beef,    soy sauce,    rice vinegar,    sugar Altered from http://vegetarian.about.com/od/stirfries/r/SeitanHoisin.htm In a small saucepan, whisk together hoisin sauce, 1 tbsp sesame oil, 2 tbsp soy sauce, rice vinegar, sugar, beef broth, garlic,...

Beef & Oriental Vegetable Stir Fry Recipe | SparkRecipes beef sirloin steak,    beef stock,    vegetables,    cornstarch,    olive oil,    oil,    pepper,    dried ginger,    spring onion,    garlic,    soy sauce,    rice,    white wine,    water Good over rice or without if carbs are a concern 1. Dissolve bouillon in 1/4 cup hot water in small bowl. Stir in soy sauce, wine, cornstarch, ginger and pepper. 2. Heat vegetable oil in large, nonsti...

Easy Crock-Pot Beef and Vegetable Soup Recipe - Food.com onion soup mix,    barley,    turnip,    rutabaga,    potato,    carrot,    spring onion,    onion,    celery,    beef,    water More of a method than a recipe, this makes a perfect companion for a loaf of crusty bread when the first days of autumn's chill comes knocking! Just toss the ingredients together before you leave ...

Sesame Beef and Asian Vegetable Stir-Fry Recipe - Food.com red bell pepper,    shiitake mushroom,    cornstarch,    sesame seed oil,    peanut oil,    five-spice powder,    sesame seed,    ginger root,    edamame,    soybean,    spring onion,    garlic,    sweetcorn,    beef,    soy sauce,    rice vinegar,    rice,    water Serving Size: 1 (396) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 459.1   Calories from Fat 159 g 35 %   Total Fat 17.7 g 27 %   Saturated Fat 3.8 g 19 %   Cholesterol 34.6 mg 11 ...

Baby's Vegetable and Beef Soup for the Crock Pot Recipe - Food.com beef stock,    pepper,    lima bean,    potato,    carrot,    onion,    celery,    green beans,    tomato,    sweetcorn,    salt A favorite recipe my grandmother has made for years. It has Rotel tomatoes which adds just the right amount of zip. Serving size is a guess. Serving Size: 1 (423) g   Servings Per Recipe: 8   AMT. PER S...

Potage Of Beef And Mixed Vegetables Recipe by admin | ifood.tv beef sirloin steak,    hash brown,    beef stock,    vegetables,    pepper,    marjoram,    onion In a large saucepan, cook the ground beef over medium heat about 5 minutes or until browned, stirring occasionally.   Drain in a strainer or colander, then transfer to a large plate lined with three la...

Chinese Beef and vegetable stir fry caserole Recipe | SparkRecipes cornstarch,    pepper,    mushrooms,    carrot,    onion,    garlic,    cabbage,    beef,    vinegar,    soy sauce,    brown sugar,    water 20 minute delicious beef and vegetable dish Get a plate, place the garlic, soya sauce, brown sugar, vinegar, corn starch, water together and mix well. Add beef to the mixture and leave for sometime to...

Easy Beef And Vegetable Appetizer Recipe by Microwaverina | ifood.tv dip,    carrot,    celery,    zucchini/courgette,    beef 1. Prepare beef cubes and vegetables, wrap separately and chill.   2. Serve the beef and vegetables with Russian Dip.   Recipe Summary   Difficulty Level: Easy   Easy Beef And Vegetable Appetizer Recipe h...

Holiday Beef Steaks With Vegetable Saute And Hot Mustard Sauce Recipe by Holidaycooking | ifood.tv butter,    lemon pepper,    beef steak,    beef stock,    cornstarch,    horseradish,    mushrooms,    green beans,    beef,    mustard,    sugar,    yogurt (plain),    water Holiday beef steaks with vegetable saute and hot mustard sauce is a broiled steaks recipe. Made with lemon pepper seasoned steaks, the beef is broiled and cooked to a medium doneness. Served with bean...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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