The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Beef in Red Wine Recipe - Food.com beef soup,    vegetables,    beef,    mustard,    red wine I adapted this from a recipe on the back of a Continental Hearty Beef Simmer Soup pack. We enjoyed it as a savoury, warming meal on a Queensland winter night (which can be surprisingly chilly!) Just b...

Beef in Red Wine Recipe - Food.com tomato sauce,    beef stock,    cornstarch,    oil,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    garlic,    salt,    red wine,    water,    meat Try Beef in Red Wine from Food.com. - 7185 Serving Size: 1 (226) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 156   Calories from Fat 30 g 20 %   Total Fat 3.4 g 5 %   Saturated ...

Beef in Red Wine Gravy Recipe - Food.com beef stewing meat,    beef stock,    cornstarch,    onion,    red wine The perfect was to use leftover wine Serving Size: 1 (368) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 835.2   Calories from Fat 526 g 63 %   Total Fat 58.5 g 90 %   Saturated Fa...

Baked Beef Brisket in Wine Recipe - Food.com beef brisket,    parsley,    paprika,    onion,    garlic,    white vinegar,    soy sauce,    brown sugar,    red wine From On your Mark...Get Set...SNOW! This is a collection of favorite recipes from the athletes, families, volunteers and staff of the 1989 International Winter Special Olympics. This was submitted by ...

Beef Rolls in Red Wine Tomato Sauce Recipe - Food.com beef sirloin steak,    dry cured ham,    olive oil,    rosemary,    pepper,    parsley,    carrot,    onion,    garlic,    celery,    tomato,    salt,    parmesan cheese,    red wine Beef Braciole -- These tasty, tender beef rolls are cooked in a robust tomato and wine sauce. Serving Size: 1 (317) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 184.4   Calories...

Beef Ribs Braised in Red Wine Recipe - Food.com olive oil,    rosemary,    pepper,    onion,    tomato,    beef ribs,    mustard,    salt,    red wine This came from one of my cooking magazines. Every single bite had the juicy taste of red wine (only cook this meal, if you enjoy the taste of red wine), and the beef was so tender, I've never had ...

Braised Beef in Red Wine Sauce Recipe - Food.com polenta,    tomato paste,    beef stock,    olive oil,    rosemary,    cloves,    bay leaf,    onion,    tomato,    spinach,    bacon,    beef,    red wine Rather like a daube - but this is an Italian-style pot roast. It takes rather a long while to cook, but it can be made ahead and reheated. It is great served with pan-fried polenta to dip into the tas...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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