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Tofu Beer Stew Recipe - Food.com mixed herbs,    vegetable stock,    cornstarch,    poppy seed,    pepper,    onion,    mustard,    worcestershire sauce,    salt,    tofu,    brown sugar,    beer/lager A take on my mom's beer stew. Seitan can be used instead, but i don't really like it's too meaty texture.Inspired by a Belgian stew. Goes especially well with baked potatoes. Serving Size:...

Beer Stew Recipe by admin | ifood.tv beef stewing meat,    beef noodle soup,    bay leaf,    garlic,    beer/lager Mix all ingredients in 9 x 12 x 2-inch pan.   Cook in preheated 250-degree oven for 8 hours, uncovered.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 3297 Calories from Fat 1...

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