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Egg Custard With Cognac Butterscotch Topping Recipe vanilla, eggs, salt, sugar, milk The smooth texture and mild taste of this custard is kicked up a notch with the addition of a Cognac butterscotch topping. Wisk all ingredients until blended smooth Pour into individual ramekins and ...
Microwave Butterscotch Topping Recipe by Microwaverina | ifood.tv butter, brown sugar, milk MAKING 1. In a microwave glass serving bowl, melt the butter on ROAST (7) for 2 minutes till melted. 2. Add the sugar and milk and cook covered on HIGH (9) for 6 minutes until syrupy. Stir the mix a...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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