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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing wheat

Dietary Restrictions:

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No-cook   Raw Food



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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCajun Scallops Recipe | MyRecipes
butter,    red onion,    hot sauce,    olive oil,    pepper,    garlic,    scallop,    cajun seasoning
If you like spicy foods, then this Cajun scallop dish is for you. Cajun seasoning and hot sauce give the dish its heat, while sautéed red onion adds bite.
Instructions Checklist   Step 1   Heat oil...


picture of recipeBarbecued Cajun Scallops Recipe
butter,    thyme,    pepper,    cayenne pepper,    basil,    onion,    scallop,    worcestershire sauce,    salt
Barbecue season is on its way. We've done this on the bbq and over an open campfire.
In a large mixing bowl combine softened butter, thyme, basil, Worcestershire sauce, onion, salt, pep   per and c...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSalmon and Scallop Cajun Kabobs Recipe - Food.com
chili dried/powder,    olive oil,    pepper,    paprika,    oregano,    mustard powder,    cayenne pepper,    garlic,    scallop,    salmon,    salt
Coat only the salmon chunks in the marinade for this recipe. Make certain to soak the wooden skewers for a minimum of 30 minutes before threading and grilling. If desired thread small cherry tomatoes ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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