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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing wheat

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCarrot Sauce Recipe - Food.com
potato starch flour,    vegetable stock,    pepper,    carrot,    salt,    tomato ketchup/catsup,    vegetable fat spread
This originates from my Passover cookbook. A nice and easy sauce to serve over almost anything, meat, fish, vegetables.
Serving Size: 1 (286) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE ...


picture of recipeCarrot Horseradish Sauce Recipe - Food.com
horseradish,    carrot,    vinegar,    salt,    sugar,    water
This hot sauce is great on roast beef or hamburgers. Very easy to make.
Serving Size: 1 (72) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 28.3   Calories from Fat 1 g 7 %   Total...


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picture of recipeHabanero Carrot Hot Sauce Recipe - Food.com
oil,    chili pepper,    carrot,    onion,    garlic,    white vinegar,    salt,    lime juice,    water
This is a nice recipe that is thick enough to be a dipping sauce or a condiment. I like pouring this on a burger. The carrots make me feel like I'm eating healthy or something.
Serving Size: 1 (59...


picture of recipeCarrots With Mustard Sauce Recipe - Food.com
butter,    carrot,    mustard,    brown sugar
Carrots with a zing.
Serving Size: 1 (78) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 84.2   Calories from Fat 36 g 43 %   Total Fat 4 g 6 %   Saturated Fat 2.5 g 12 %   Cholester...


picture of recipeStir-Fried Beef with Ginger-Carrot Sauce Recipe | MyRecipes
beef flank steak,    green bell pepper,    hot sauce,    chicken stock,    chili paste,    cornstarch,    peanut oil,    white peppercorn,    ginger root,    carrot,    garlic,    salt,    rice
For added heat, serve with extra chile pepper sauce on the side. Our Test Kitchens staff regularly uses Sriracha, a thick sauce made from ground sun-dried hot chiles and garlic.
Instructions Checklist...


picture of recipeCarrots in Raspberry Chambord Sauce Recipe - Food.com
butter,    cornstarch,    white peppercorn,    lemon,    raspberry,    carrot,    salt,    brown sugar,    raspberry liqueur
I have been making this recipe for years and it is my favorite way to eat carrots. This dish is sure to impress and please; thus, serve it to those who are worthy!
Serving Size: 1 (205) g   Servings Pe...


picture of recipeSoy Sauced Carrots Recipe - Food.com
carrot,    soy sauce
This is an easy and yummy Japanese style pickle. From Bento Boxes by Naomi Kijima.
Serving Size: 1 (68) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 31.3   Calories from Fat 1 g...


picture of recipeChicken and Carrots with Wine Sauce Recipe | MyRecipes
chicken thigh,    thyme,    pepper,    carrot,    garlic,    salt,    white wine
This slow-cooker chicken recipe has onl y5 ingredients, plus salt and pepper, and gets its great flavor from the long simmering time of the chicken thighs, garlic, carrots and white wine.
Instructions...


picture of recipeStir-Fried Beef With Ginger-Carrot Sauce Recipe - Food.com
beef flank steak,    green bell pepper,    hot sauce,    chicken stock,    chili paste,    cornstarch,    peanut oil,    white peppercorn,    ginger root,    carrot,    garlic,    salt,    rice
I found this recipe in Cook's Country.
Serving Size: 1 (320) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 329.2   Calories from Fat 99 g 30 %   Total Fat 11.1 g 17 %   Saturat...


picture of recipeFancy Carrots in Wine Sauce Recipe - Food.com
pepper,    parsley,    oregano,    cayenne pepper,    carrot,    spring onion,    salt,    brown sugar,    white wine,    sour cream
Super fancy for a nice sit down meal.
Serving Size: 1 (257) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 193.8   Calories from Fat 74 g 38 %   Total Fat 8.2 g 12 %   Saturated Fat...


picture of recipeRibbons Of Zucchini And Carrot With A Brie Parsley Black Pepper Sauce Recipe
brie cheese,    red bell pepper,    sunflower oil,    pepper,    parsley,    red chili,    carrot,    zucchini/courgette,    lemon juice,    creme freche,    milk,    yogurt (plain)
This recipe makes for a delicious vegetarian meal or at least a new way of using colorful garden vegetables as a side dish to a main course. The brie- pepper sauce is awesome.
Heat Sunflower Oil in a...


picture of recipeSauerkraut, Ribs, Carrots, Potatoes, BBQ Sauce Recipe | SparkRecipes
ribs,    potato,    carrot,    sauerkraut,    barbecue sauce,    brown sugar
Easy, delicious and healthy Sauerkraut, Ribs, Carrots, Potatoes, BBQ Sauce recipe from SparkRecipes. See our top-rated recipes for Sauerkraut, Ribs, Carrots, Potatoes, BBQ Sauce.
Serving Size: 2 ribs ...


picture of recipeSweet Peas and Carrots in a tomato sauce Recipe - Food.com
tomato sauce,    olive oil,    pepper,    dill,    peas,    lemon,    carrot,    onion,    garlic,    salt
Try Sweet Peas and Carrots in a tomato sauce from Food.com. - 10386
Serving Size: 1 (165) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 145.1   Calories from Fat 36 g 25 %   Total...


picture of recipeBrussels Sprouts, Baby Carrots, and Pecans in a Maple Sauce Recipe - Food.com
butter,    chili dried/powder,    pecan,    carrot,    brussels sprout,    apple cider vinegar,    salt,    maple syrup
I made this tonight and it was delicious! My 6 year old ate his brussels sprouts-HAPPILY!. I served it with Hungry Man pork tenderloin#162841 and mashed potatoes. Finally, a different veggie dish!
Ser...


picture of recipeCarrots In Dilled Wine Sauce Recipe by admin | ifood.tv
garlic salt,    chicken stock,    cornstarch,    dill,    carrot,    onion,    white wine,    lemon juice,    water
Place carrots in slow-cooking pot.   Combine bouillon, wine, dill, onion, garlic salt, and lemon juice.   Pour over carrots.   Cover and cook on high 2 to 3 hours.   Dissolve cornstarch in water.   Stir in...


picture of recipeSweet And Pungent Sauce For Carrots Recipe by admin | ifood.tv
cornstarch,    vinegar,    salt,    sugar,    water
1. Combine all ingredients in a saucepan. Cook, stirring, over medium heat until sauce thickens and is smooth.   2. Pour over cooked carrots and serve.   Recipe Summary   Nutrition Facts   Serving size Co...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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