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Cold Cherry Mousse With Vanilla Sauce Recipe by Holidaycooking | ifood.tv vanilla extract,    vanilla,    cherry,    gelatin,    sugar,    almond essence,    whipped topping,    lemon juice,    milk,    water Prepare whipped topping according to package directions using milk and vanilla; set aside.   Combine gelatin and sugar in small saucepan; stir in water.   Let stand 5 minutes to soften.   Heat over low h...

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