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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing wheat

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeChicken, Mushroom, and Barley Soup Recipe - Food.com
chicken breast,    bell pepper,    chicken stock,    olive oil,    barley,    parsley,    mushrooms,    onion,    garlic,    celery
Easy soup with a chicken broth base. The barley tastes great and fills you up.
Serving Size: 1 (396) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 348.3   Calories from Fat 129 g...


picture of recipeChicken And Mushroom Soup Japanese Style Recipe by admin | ifood.tv
chicken breast,    lemon peel,    chicken stock,    mushrooms,    rice
Put hot chicken broth in fondue pot over high heat.   When boiling add chicken and mushrooms and cook for 3 minutes   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 439 Calories...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeChicken Soup with Portobello Mushrooms and Red Wine Recipe - Food.com
chicken breast,    red bell pepper,    chicken stock,    olive oil,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    basil,    portobello mushroom,    onion,    tomato,    salt,    red wine
Without the lovely Portobello, this is plain old chicken with mushrooms. Make the effort and try this-you'll love it.
Serving Size: 1 (521) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALU...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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