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Chicken Stew for Couscous Recipe - Food.com chicken stock, pepper, parsley, cayenne pepper, cumin, bay leaf, basil, chickpea, carrot, onion, garlic, green beans, zucchini/courgette, tomato, salt This Algerian recipe is served with couscous. Though the recipe calls for chicken you could substitute goat or lamb for the chicken. This is from one of my favorite books, Extending the Table. Serving...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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