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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBaked Chicken Kiev Recipe - Food.com
butter,    chicken breast,    corn flakes,    parsley,    paprika,    chives,    dried garlic,    vegetable fat spread,    buttermilk
I have not tried this yet, but was pleased to find the recipe and wanted to share. I buy the frozen kievs frequently and look forward to making my own. Prep time includes the chilling of the butter mi...


picture of recipeSanta Fe Chicken Kiev Recipe - Food.com
butter,    chicken breast,    anaheim pepper,    goat's cheese,    green chili,    onion,    garlic,    cream cheese,    sour cream
Flavored with chilies, goat cheese and sour cream, delish. Another favorite from my Jr. League of Phoenix Cookbook. Anaheim chiles are the long green chilies about 6 long (sometimes with another name)...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeQuick Chicken Kiev Recipe by Microwaverina | ifood.tv
butter,    chicken breast,    corn flakes,    parsley,    paprika,    chives,    dried garlic,    vegetable fat spread,    buttermilk,    milk
Quick Chicken Kiev has a yumlogical taste. The cornflakes, and butter gives the Quick Chicken Kiev a delicious taste.
Mix margarine, chives and garlic powder; shape into rectangle, 3x2 inches.   Cover ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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