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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeChili Verde Recipe
ground pork,    chicken stock,    chili pepper,    onion,    garlic,    tomatillo,    salt,    salsa
A spicy green chili
cook the ground pork in a skillet   dice onion, peppers and tomatillos   add all ingredients to a stock pot   cook covered on med-low until veggies are soft (1-2 hours)   simmer uncove...


picture of recipePork Chili Verde Recipe
pork shoulder,    anaheim pepper,    chicken stock,    canola oil,    pepper,    oregano,    coriander seed,    coriander leaf,    jalapeno,    cumin,    lime,    onion,    garlic,    tomatillo,    salt,    rice
This popular New Mexican dish is essentially a green chile stew with pork.
Preheat oven to 400 .   Heat oil in a large Dutch oven over medium-high heat.   Sprinkle salt and 1/4 teaspoon black pepper ove...


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picture of recipeSalsa De Chili Verde Recipe
green chili,    onion,    garlic,    tomato,    salt
Use this in tacos, burritos, on chips...and in other mexican dishes.
Put chiles, tomatoes, onions and garlic through food mill. Add salt and cook in large pan, boiling about 20 minutes or until transp...


picture of recipeChili Verde Recipe | MyRecipes
pork shoulder,    anaheim pepper,    chicken stock,    canola oil,    pepper,    oregano,    coriander seed,    coriander leaf,    jalapeno,    cumin,    lime,    onion,    garlic,    tomatillo,    salt,    rice
This popular New Mexican dish is essentially a green chile stew often made with pork.
Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Step 2   Heat oil in a large Dutch oven over ...


picture of recipeChile Verde Recipe
anaheim pepper,    cumin,    onion,    garlic,    tomato,    pork,    salt,    water
Brown the pork in some oil, add the onions and garlic and saute until the onions are soft.   Remove from the pan and pour in one cup of water to deglaze it.   Combine all the ingredients in a large pot ...


picture of recipeTequila Pork Chili Verde Recipe
pork loin,    ancho chili,    beef stock,    cornstarch,    olive oil,    coriander leaf,    green chili,    jalapeno,    spring onion,    tomatillo,    salt,    tequila
Great mexican chili with a bite! If you want a milder dish, just omit the jalapeno pepper.
In medium bowl, combine cornmeal and chili powder, add pork and toss to coat.   In 12 inch skillet, heat oil o...


picture of recipeCrock Pot Chili Verde Recipe | SparkRecipes
pork shoulder,    hot sauce,    green chili,    cumin,    onion
Very easy to make and quite tasty!
Cut the pork into cubes, trimming as much fat as you can, although I do recommend leaving some for flavor (it will become liquid and float to the top for later disca...


picture of recipeEileen's Chili Verde Recipe - Food.com
hot sauce,    chicken stock,    olive oil,    pepper,    jalapeno,    potato,    onion,    garlic,    pork,    salt,    salsa
Comfort food at its best.
Serving Size: 1 (424) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 570.4   Calories from Fat 178 g 31 %   Total Fat 19.9 g 30 %   Saturated Fat 5.9 g 29 ...


picture of recipeChili Verde Recipe - Food.com
chicken breast,    jalapeno,    bay leaf,    onion,    garlic,    tomatillo,    salt
Mexican home-style cooking. Yummy!
Serving Size: 1 (224) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 267.5   Calories from Fat 118 g 44 %   Total Fat 13.2 g 20 %   Saturated Fat ...


picture of recipeChili Verde Recipe - Food.com
cornstarch,    green chili,    onion,    garlic,    tomato,    pork,    salt,    water
YUM! A recipe I found in a little cookbook that includes recipes from Home Economics teachers across the USA. It's so good and easy to prepare. Serve over cooked pinto beans with tortillas and a s...


picture of recipeChilli verde
pork shoulder,    anaheim pepper,    chicken stock,    cornstarch,    olive oil,    pepper,    oregano,    coriander seed,    jalapeno,    chili pepper,    cumin,    dried garlic,    onion,    garlic,    tomatillo,    salt
1) Preheat the oven to 180C/Gas 4. Add 120ml of the olive oil to a medium saucepan over a medium heat. Stir in the onion, garlic, serrano and jalapeno peppers and cook until soft. Remove from the heat...


picture of recipeChili Verde Chicken Recipe - Food.com
chicken breast,    white bean,    anaheim pepper,    black beans,    salsa,    rice
This recipe is so easy! Try using the spicy salsa verde and HOT chilies for some extra spice. We usually mix some cooked rice with the finished product and serve it with tortillas, sour cream and chee...


picture of recipeChili Verde Sauce Recipe - Food.com
chicken stock,    olive oil,    pepper,    coriander,    jalapeno,    onion,    garlic,    tomatillo,    salt
This is an experimental recipe that DH and I put together. After making the sauce we put pork cubes in a dutch oven and braised for a couple of hours.
Serving Size: 1 (1726) g   Servings Per Recipe: 1 ...


picture of recipeVegetarian Chili Verde Recipe - Food.com
cannellini bean,    quinoa,    vegetable stock,    oregano,    green chili,    jalapeno,    cumin,    chickpea,    button mushroom/champignon,    onion,    garlic,    zucchini/courgette,    sweetcorn
Green chili, veganized! This recipe cost me $11.09 to make. That's only $1.39/serving! See my blog post here: http://veganomics101.wordpress.com/2012/01/11/chili-verde/
Serving Size: 1 (296) g   Se...


picture of recipeTequila Pork Chile Verde Recipe | MyRecipes
pork loin,    ancho chili,    chicken stock,    cornstarch,    canola oil,    coriander leaf,    green chili,    jalapeno,    spring onion,    tomatillo,    salt,    tequila
A quick meal, this Tequila Pork Chile Verde is made with spiced pork tenderloin, tart tomatillos, canned green chiles, jalapeños, and stock.
Instructions Checklist   Step 1   Heat oil in a large no...


picture of recipeChicken Chili Verde Recipe | SparkRecipes
chicken breast,    chicken stock,    pepper,    coriander leaf,    jalapeno,    cumin,    bay leaf,    onion,    garlic,    salsa,    monterey jack cheese,    sour cream
Easy, delicious and healthy Chicken Chili Verde recipe from SparkRecipes. See our top-rated recipes for Chicken Chili Verde.
Put the chicken into slow cooker, and put the salsa verde, onion, bay leaf,...


picture of recipeChicken Chili Verde Recipe | SparkRecipes
chicken breast,    white bean,    chicken stock,    olive oil,    green chili,    onion,    garlic,    salsa
Quick chicken chili verde
1. Chop onion and garlic, saute with 1 tbsp olive oil until translucent 2. Add the rest of ingrediants and stir to combine 3. Heat over medium high heat for 20 mins Makes abo...


picture of recipeChicken Chili Verde Recipe | SparkRecipes
chicken,    yellow/orange bell pepper,    black beans,    coriander,    green chili,    jalapeno,    cayenne pepper,    cumin,    onion,    tomatillo,    tomato,    sweetcorn,    monterey jack cheese,    sour cream
A homemade green chicken chili
Cook chicken in a saucepan until outsides are white Add chili, jalapenos, pepper, and onions and saute until just soft Add diced tomatillos, corn, and beans Cover pan an...


picture of recipeSlim's Last Chili Verde Recipe - Food.com
pork shoulder,    masa harina,    anaheim pepper,    chicken stock,    olive oil,    pepper,    oregano,    coriander seed,    jalapeno,    chili pepper,    cumin,    dried garlic,    onion,    garlic,    tomatillo,    salt
This recipe is from Slim's Last Chance in Seattle, Washington. I know it sounds like Slim passed after eating this dish but Slim, whereever he may be, did not end it all after eating this chili.
S...


picture of recipeCROCKPOT Chicken Chili Verde Recipe | SparkRecipes
chicken,    hot sauce,    green chili,    onion
Yummm... full of flavor and protien! Use it for burritos, tacos, salads or on its own! Ole! (Serving size = 1/4 cup)
Throw all ingredients in the crockpot and cook on low for 6-8 hours or more. After ...


picture of recipeAmy's Chicken Chili Verde Recipe | SparkRecipes
chicken thigh,    black beans,    green chili,    sweetcorn,    salsa
Easy, delicious and healthy Amy's Chicken Chili Verde recipe from SparkRecipes. See our top-rated recipes for Amy's Chicken Chili Verde.
Put chicken, salsa verde, and dice green chilies in cro...


picture of recipeNew And Improved Crock Pot Pork Chili Verde Recipe
pork shoulder,    anaheim pepper,    pepper,    green chili,    jalapeno,    cumin,    onion,    garlic,    tomatillo,    tomato,    salt,    beer/lager
This is a new and improved version of my original chile verde recipe. It is more time consuming and has more steps but I think it is well worth it!!!
Clean and de-seed the anaheim and jalapeno chiles....


picture of recipeNew Mexican Chile Verde Recipe | MyRecipes
pork loin,    hominy,    anaheim pepper,    chicken stock,    cooking spray,    oregano,    onion,    garlic,    salt
This light-bodied bowl features fresh roasted Anaheim chiles, which are moderately spicy. Spike it with hot sauce, if you like more fire.
Instructions Checklist   Step 1   Preheat broiler.   Advertisemen...


picture of recipePork Chile Verde Recipe - Food.com
pork shoulder,    anaheim pepper,    chicken stock,    olive oil,    pepper,    coriander,    cayenne pepper,    chili pepper,    cumin,    onion,    garlic,    tomatillo,    salt
Chile Verde is always what I order at a Mexican restaurant but sometime I'm dissatisfied when the food was brought out. So I determined to make this at home. I didn't have a clue, but this is ...


picture of recipeKaren Ray's Champion Chili Verde Recipe - Food.com
pork loin,    green pepper,    hot sauce,    oil,    oregano,    coriander leaf,    green chili,    cumin,    onion,    garlic,    tomatillo,    salsa,    fat,    lime juice
This is the Chili Verde champion Karen Ray's recipe. The key is to season as you go so the flavor doesn't die out as the chili cooks.
Serving Size: 1 (1771) g   Servings Per Recipe: 6   AMT. PER...


picture of recipeChicken Chile Verde Recipe - Food.com
chicken,    olive oil,    oregano,    coriander,    cumin,    chickpea,    spring onion,    onion,    garlic,    salt,    salsa,    tortilla chips,    monterey jack cheese
A yummy soup. Is great on cold winter nights....
Serving Size: 1 (399) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 351.4   Calories from Fat 68 g 19 %   Total Fat 7.6 g 11 %   Sa...


picture of recipeSpicy Green Chile Verde Pork Recipe - Food.com
pork loin,    masa harina,    chicken stock,    oil,    pepper,    jalapeno,    cumin,    bay leaf,    onion,    garlic,    tomatillo,    salt
A Z'Tejas-inspired dish that will make your lips tingle! Serve it with warmed flour tortillas and plenty of sour cream which offsets and compliments the spiciness of this delicious chile verde.
Se...


picture of recipeChile Verde Beef Recipe | SparkRecipes
hot sauce,    chili pepper,    potato,    pork,    beef
Easy, delicious and healthy Chile Verde Beef recipe from SparkRecipes. See our top-rated recipes for Chile Verde Beef.
slow cook beef with one can of green chiles, shred when done add potatoes (option...


picture of recipeCrock Pot Chilie Verde Recipe - Food.com
pork shoulder,    hot sauce,    mushroom soup,    green chili,    tomatillo,    taco seasoning
A great recipe that I got from a friend and have passed onto other friends. It's always a treat to make this easy to prepare dish.
Serving Size: 1 (333) g   Servings Per Recipe: 6   AMT. PER SERVING...


picture of recipeAnaheim Chile Salsa Verde Recipe - Food.com
anaheim pepper,    chicken stock,    coriander leaf,    garlic,    tomatillo
Salsa with a little kick! Spanish, Mexican and Southwestern inspired.
Serving Size: 1 (876) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 89.3   Calories from Fat 16 g 18 %   Tota...


picture of recipePressure Cooker Chile Verde Recipe - Food.com
pork loin,    green pepper,    chicken stock,    pepper,    oregano,    coriander,    green chili,    jalapeno,    cayenne pepper,    cumin,    onion,    garlic,    tomato,    salsa,    water
I have been experimenting with different recipes in an attempt to duplicate the Chile Verde at my favorite Mexican restaurant. This is my best attempt so far and I made it up while looking for ingredi...


picture of recipeDorothee Polson's Rice Chile Verde Recipe - Food.com
brine,    green chili,    salt,    rice,    parmesan cheese,    monterey jack cheese,    sour cream
This delicious accompaniment is a specialty of the former food editor of the Arizona Republic newspaper. It may be made ahead and refrigerated: add ten minutes to the baking time. I like, sometimes, t...


picture of recipeCarne De Puerco En Chile Verde Recipe - Food.com
oil,    pepper,    green chili,    onion,    garlic,    tomato,    pork,    beef,    salt,    fat,    water
This is the closest I could find to Carnitas de Puerco.
Serving Size: 1 (277) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 264.6   Calories from Fat 95 g 36 %   Total Fat 10.6 g ...


picture of recipeChile Verde With Tequila Pork Tenderloin Recipe - Food.com
pork loin,    red onion,    yellow/orange bell pepper,    chili dried/powder,    chicken stock,    cornstarch,    canola oil,    pepper,    coriander,    green chili,    chili pepper,    cumin,    spring onion,    garlic,    tomatillo,    salt,    gold tequila
I love to make different varieties of chili and I typically do it the long and hard way. This recipe is made with a leaner cut of pork and it is quick as you don't need to wait all day to make the...


picture of recipeTequila Pork Chile Verde Recipe by Healthycooking | ifood.tv
pork loin,    ancho chili,    chicken stock,    cornstarch,    canola oil,    coriander leaf,    green chili,    jalapeno,    spring onion,    tomatillo,    salt,    tequila
1.   Heat the canola oil in a large nonstick skillet over medium-high heat.   2.   Combine cornmeal and chile powder in a medium bowl.   Add pork, tossing to coat.   Remove pork from bowl, reserving any re...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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