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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing wheat

Dietary Restrictions:

Vegetarian
Vegan

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No-cook   Raw Food



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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCooked Cream Frosting Recipe | MyRecipes
butter,    egg yolks,    pecan,    coconut,    vegetable fat spread,    sugar,    half and half
Learn how to make Cooked Cream Frosting. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine half - and - half, sugar, and egg yolks i...


picture of recipeNo-Cook Peach Ice Cream Recipe | MyRecipes
evaporated milk,    peach,    salt,    sugar,    peach juice,    lemon juice,    condensed milk,    milk
Many homemade ice cream recipes require cooking a custard base, but this easy peach ice cream is made from sweetened condensed milk, evaporated milk, whole milk, and fresh peaches.
Instructions Checkl...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeOven-Cooked Potatoes With Onions and Cream Recipe - Food.com
red onion,    potato,    cream
Another fine looking recipe from Falling Cloudberries by Tessa Kiros. Not yet tried but stored here for safe keeping.
Serving Size: 1 (402) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...


picture of recipePeach Ice Cream Recipe from Cook for Jacqueline Kennedy Onassis Recipe - Food.com
heavy cream,    lemon,    peach,    sugar
from the cookbook, Cooking for Madam by Marta Sgubin.
Serving Size: 1 (278) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1323.9   Calories from Fat 1058 g 80 %   Total Fat 117.7 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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