The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Scallop Potatoes (Corn) Recipe | SparkRecipes butter,    potato,    onion,    sweetcorn,    milk Scallop Potatoes... Preheat oven at 400 degrees. You slice all your potatoes and onion. Then in a pan add one row of potatoes then onion add a bit of cream corn and butter. Continue doing so until you...

Amish Scalloped Corn Recipe - Food.com butter,    creamed corn,    cornstarch,    eggs,    sugar,    milk A creamy corn casserole. Sweet and creamy. Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 265.9   Calories from Fat 99 g 37 %   Total Fat 11.1 g 17 %   Saturat...

Jalapeno Scalloped Corn Recipe - Food.com creamed corn,    jalapeno,    spring onion,    sweetcorn,    eggs,    sour cream I love this stuff....another one of South Texas best recipes. I'd like to hear if anyone else is from Texas....ain't it a great place to live!! :) Serving Size: 1 (107) g   Servings Per Recipe:...

Corn-Scalloped Potatoes Recipe | SparkRecipes bell pepper,    parsley,    potato,    carrot,    onion,    celery,    sweetcorn,    water Yummy, low fat side dish Preheat oven to 350 degrees. Make a thin sauce of the corn and water in your blender. Then place vegetables, potatoes and parsley in the pan in layers, alternating vegetables....

Scalloped Potatoes With Corn Starch Recipe by admin | ifood.tv cornstarch,    cooking spray,    pepper,    potato,    onion,    salt,    parmesan cheese,    milk For sauce, in a small saucepan stir together the milk, cornstarch, salt, and pepper. Cook and stir over medium heat till thickened and bubbly. Remove from the heat. Set aside.   Lightly spray the sides...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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