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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Otterpond Chicken Florentine Soup Recipe chicken, chicken stock, olive oil, pepper, oregano, sweet basil, lemon, carrot, onion, garlic, celery, tomato, spinach, rice This is what I did with the leftover rice from the take-out chinese, the left over roast chicken from publix, and clearing out of the veggie drawer before they went bad on me. Put your soup pot on the...
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| Tomato Florentine Soup Recipe | SparkRecipes provolone, garlic, tomato, spinach, marinara sauce Another great recipe courtesy of TheKitchenHotline.com. Preheat oven to 350. Combine tomatoes, marinara, garlic and spinach in a large sauce pan and bring to a simmer for 20 minutes. Ladle into oven-p...
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Florentine Tomato Soup Recipe | SparkRecipes green bell pepper, chicken stock, olive oil, pepper, basil, onion, garlic, tomato, spinach 1. In a large saucepan over medium heat, cook bell pepper, onion and garlic in oil until tender. Stir in tomatoes, chicken broth, basil, and black pepper. Bring to a boil, then reduce heat and simmer ...
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| Florentine Cream of Tomato Soup Recipe - Food.com chicken stock, cornstarch, olive oil, pepper, basil, onion, garlic, celery, tomato, spinach, salt, rice, sour cream, water From Italian Aromas cookbook Serving Size: 1 (396) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 181.9 Calories from Fat 52 g 29 % Total Fat 5.9 g 9 % Saturated Fat 2.2 g 11 ...
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| Chicken and Potato Florentine Soup Recipe - Food.com butter, chicken, chicken stock, olive oil, pepper, paprika, basil, potato, onion, garlic, tomato, spinach, balsamic vinegar, seasoning, cream cheese, sugar, milk, water On a recent visit to Olive Garden, I tried their Chicken and Potato Florentine Soup and savored every bite. Later, I tried to order some for take out only to learn that it was no longer on their menu....
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| Tim Horton's Style Tomato Florentine Rice Soup Recipe - Food.com chicken stock, thyme, white peppercorn, parsley, oregano, bay leaf, garlic, spinach, salt, rice, tomato juice, lemon juice This is a copycat recipe for the soup served in Canada and the Northern US. Enjoy! Serving Size: 1 (3233) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 92.2 Calories from Fat 7...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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