The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

French Beef Stew Recipe - Food.com beef stewing meat,    tapioca,    pepper,    basil,    potato,    carrot,    onion,    celery,    salt,    sugar,    tomato juice,    water Tasty; let your slow cooker do most of the work. Acquired from a cooking magazine. Serving Size: 1 (298) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 293.8   Calories from Fat 4...

French Oven Stew Recipe - Food.com tapioca,    pepper,    bay leaf,    basil,    peas,    mushrooms,    potato,    carrot,    onion,    celery,    beef,    salt,    sugar,    tomato juice I found this recipe years ago (don't remember where) and it's my favorite beef stew recipe. I use low sodium tomato juice because otherwise it's just too salty. Serving Size: 1 (417) g   Se...

French Beef Stew Recipe | SparkRecipes beef steak,    beef stock,    thyme,    pepper,    mushrooms,    carrot,    onion,    salt,    red wine,    water Slow cooker version on classic beef bourguignon Thinly slice onion and set aside. Mix flour and 1 tsp each of salt, pepper, and thyme in shallow bowl. Heat olive oil in skillet over medium heat. Cube ...

French Country Stew Recipe | SparkRecipes beef stewing meat,    great northern bean,    chicken stock,    rosemary,    pepper,    bay leaf,    carrot,    onion,    garlic,    salt,    white wine,    water The lemon-pine flavor of rosemary permeates this wonderful winter-dinner dish. Serve with crusty baguette slices. Rinse and drain beans. In 4 qt Dutch oven combine beans and water. Bring to boiling; r...

French Country Chicken Stew Recipe - Food.com chicken breast,    thyme,    pepper,    kidney bean,    onion,    garlic,    green beans,    tomato,    bacon,    salt This is a hearty stew and it's so easy to make. This is nice for a quick supper or lunch for a busy person. It looks and tastes like you put a lot of time in it. Serving Size: 1 (534) g   Servings ...

French Country Shellfish Stew Recipe - Food.com red pepper,    seafood stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    orange,    onion,    garlic,    celery,    tomato,    mussel,    clam,    shrimp,    salt,    white wine Posted for ZWT3, I got this recipe from foodfit.com. I haven't tried this yet, but it sure sound yummy! Serving Size: 1 (702) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 4...

French Oven Beef Stew Recipe | SparkRecipes tapioca,    pepper,    potato,    carrot,    onion,    celery,    salt,    sugar,    tomato juice Tapioca is used to thicken this stew. Preheat oven to 300 degrees. Cut vegetables and meat as directed. Combine all ingredients, except potatoes, in large casserole dish. Cover & cook for 2 1/2 ho...

French Polynesia - Coconut Crab Stew Recipe - Food.com red onion,    tomato paste,    green pepper,    pepper,    oregano,    coriander leaf,    coconut milk,    coconut,    garlic,    crab,    salt,    rice This recipe is by Patty Inglish, MS and has been posted here for the Zwt-7 tour of the South Pacific. Serving Size: 1 (336) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1096.3...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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