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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Spicy Stir-Fry Scallops Recipe | SparkRecipes teriyaki sauce, chili dried/powder, vegetables, olive oil, tomato, scallop A quick dinner with a kick! Heat olive oil in skillet or wok over high heat. Add scallops and stir fry for 1 minute. Add frozen veggies and tomatoes. Stir fry until scallops are firm and veggies are h...
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| Stir-Fried Scallops With Fresh Basil Recipe - Food.com oyster sauce, oil, sweet basil, lime, mushrooms, bamboo shoots, garlic, scallop Quick and easy meal. Serve with two cups of steamed chopped cabbage. Serving Size: 1 (89) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 123.2 Calories from Fat 65 g 53 % Total...
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Stir Fried Scallops and Snow Peas Recipe - Food.com snap/snow peas, dry sherry, cornstarch, sesame seed oil, peanut oil, ginger root, spring onion, scallop, soy sauce, salt, sugar 365 Great 20 Minute Recipes Serving Size: 1 (208) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 209.4 Calories from Fat 87 g 42 % Total Fat 9.7 g 14 % Saturated Fat 1.6 g 8 %...
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| Stir-Fry Scallops Recipe - Food.com teriyaki sauce, red bell pepper, brown rice, canola oil, mushrooms, garlic, broccoli, scallop This recipe came from eDiets. I like to use the big sea scallops when making this. It is low fat and tastes great. Sometimes I use some fresh zucchini in this also. Serve this over brown or white rice...
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| Stir Fried Scallops and Vegetables Recipe - Food.com red bell pepper, snap/snow peas, cornstarch, pepper, mushrooms, scallop, bacon, soy sauce, water From 365 Easy One Dish Meals. Serving Size: 1 (265) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 252.3 Calories from Fat 103 g 41 % Total Fat 11.4 g 17 % Saturated Fat 3.5 g...
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| Pineapple Scallop Fried Rice Recipe - Food.com oil, pepper, ginger root, coriander leaf, pineapple, garlic, scallop, salt, rice, lemon juice Serving Size: 1 (220) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 259.9 Calories from Fat 35 g 14 % Total Fat 4 g 6 % Saturated Fat 0.5 g 2 % Cholesterol 9.4 mg 3 % Sodiu...
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| Stir Fry with scallops Recipe | SparkRecipes green pepper, water chestnut, parsnip, carrot, onion, celery, cauliflower, scallop Quick and easy stir fry Chop ingredients to desired size Cook scallops until tender Add remaining ingredients Cook covered until tender Serve immediately Number of Servings: 4 Recipe submitted by Spa...
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| Scallop Stir Fry Recipe - Food.com bell pepper, olive oil, cashew, water chestnut, bamboo shoots, spring onion, garlic, bok choy, broccoli, scallop, soy sauce, rice vinegar My husband makes this for us about once a week. It is so wonderful that I had to post it. We often use chicken instead of scallops and substitute different types of cabbage. It always turns out delici...
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| Stir-Fried Scallops With Sugar Snap Peas Recipe - Food.com oyster sauce, snap/snow peas, sesame seed oil, oil, ginger root, spring onion, garlic, scallop, soy sauce, rice, sugar This is from Stir-Fries Best-Ever Wok and Pan Recipes. If you can't get fresh sugar snap peas use either thawed frozen ones or snow peas. corected for the missing amount of soy sauce. Serving Size...
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| Shrimp and Scallop Stir-Fry Recipe - Food.com snap/snow peas, vegetables, cornstarch, oil, dried ginger, scallop, shrimp, soy sauce, sugar, sherry, water I found this recipe from a brochure that came with my new Anchor Corningware.... The brochure was called Cooking with Bob and Joyce I had to try this and it was amazing....So easy and wonderful on a s...
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| Scallop and Veggies Stir-Fry Recipe - Food.com napa cabbage, red bell pepper, snap/snow peas, sesame seed oil, oil, spring onion, sweetcorn, spinach, scallop, white vinegar, soy sauce, rice vinegar, orange juice A recipe from Coup de Pouce Serving Size: 1 (237) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 170.5 Calories from Fat 78 g 46 % Total Fat 8.7 g 13 % Saturated Fat 1.2 g 6 %...
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| Stir Fried Scallops And Onion Recipe by admin | ifood.tv oil, pepper, onion, scallop, salt, sherry 1. Quarter scallops or cut in 1/4 inch slices if large; cut in half if small. Slice onion thin. 2. Heat oil. Add onion and stir-fry to soften. Add scallops and stir-fry quickly to brown. 3. Sprinkle...
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| Spicy Scallop and Snow Pea Stir-Fry Recipe - Food.com yellow/orange bell pepper, chili dried/powder, snap/snow peas, cornstarch, canola oil, ginger root, spring onion, garlic, scallop, soy sauce, rice vinegar, sugar, water It's scallops season here in Maine! Our local supermarket chain (Hannaford's) included the following recipe in their monthly magazine. Outstanding! Serving Size: 1 (242) g Servings Per Recipe...
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| Stir Fried Scallops With Ginger Root Recipe by admin | ifood.tv cornstarch, oil, ginger root, spring onion, scallop, salt, water 1. Cut scallops as in recipe above. Mince ginger root. Cut scallions in l inch sections. Blend cornstarch and cold water to a paste. 2. Heat oil. Add salt, then ginger root and scallions; stir-fry a ...
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| Shrimp & Scallop Stir FRy Recipe | SparkRecipes brown rice, vegetables, cornstarch, olive oil, scallop, shrimp, balsamic vinegar, soy sauce, salt, brown sugar, water Easy, delicious and healthy Shrimp & Scallop Stir FRy recipe from SparkRecipes. See our top-rated recipes for Shrimp & Scallop Stir FRy. In a wok or large frying pan pour 2 Tbsp. olive oil . A...
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| Stir Fried Scallops With Mixed Vegetables Recipe by admin | ifood.tv snap/snow peas, cornstarch, oil, dried onion, bamboo shoots, celery, scallop, soy sauce, salt, stock or broth, sugar, water 1. Cut scallops as in Stir-fried Scallops and Onion. 2. Cut bamboo shoots first in 1/4-inch slices, then in 1/2 inch sections. Slice celery in 1/4-inch sections. Slice dried onions. Stem snow peas. ...
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| Stir Fried Dried Scallops With String Beans Recipe by admin | ifood.tv oil, green beans, scallop, soy sauce, stock or broth, sherry, water 1. Soak dried scallops in sherry 2 hours, turning occasionally. Drain and discard sherry. 2. Cut string beans diagonally in 3 sections; then parboil. 3. Place scallops in a pan with water. Bring to ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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