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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Stir-fried Zucchini Recipe - Food.com oil, zucchini/courgette, soy sauce, salt, sugar, water An Adopted and tweeked recipe. Serving Size: 1 (166) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 56.9 Calories from Fat 34 g 61 % Total Fat 3.9 g 5 % Saturated Fat 0.6 g 2 ...
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| Fried Zucchini Recipe - Food.com olive oil, sage, pepper, marjoram, onion, zucchini/courgette, salt We love fried potatoes but we are eating healthier these days and we have found that this is a great alternative for us! We have used the flat, round, green summer squashes and they taste great too! S...
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Stir-Fry Zucchini Recipe - Food.com peanut oil, canola oil, onion, garlic, zucchini/courgette, soy sauce, brown sugar, water Try Stir-Fry Zucchini from Food.com. - 34853 Serving Size: 1 (124) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 127.9 Calories from Fat 35 g 28 % Total Fat 3.9 g 6 % Saturat...
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| Stir-Fried Zucchini, Shanghai Style Recipe - Food.com shiitake mushroom, chicken stock, dry sherry, cornstarch, oil, ginger root, spring onion, onion, garlic, zucchini/courgette, tomato, red wine vinegar, soy sauce, salt, tomato ketchup/catsup, rice, sugar Flavorful side dish. Serving Size: 1 (156) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 118.3 Calories from Fat 67 g 57 % Total Fat 7.5 g 11 % Saturated Fat 1.1 g 5 % Chole...
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| Stir Fry Parmesan Zucchini Recipe - Food.com butter, olive oil, dried garlic, zucchini/courgette, salt, parmesan cheese A GREAT side dish to have with any meal! Quick and easy to prepare! A blend of olive oil, butter and seasonings give flavor galore!!! Serving Size: 1 (213) g Servings Per Recipe: 3 AMT. PER SERVING ...
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| Stir-Fried Chicken, Zucchini and Squash Recipe - Food.com butter, chicken breast, oil, walnut, pepper, lemon, yellow squash, carrot, onion, garlic, zucchini/courgette, rice, vegetable fat spread I made something very similar without the chicken once before and absolutely loved it. It's also great reheated. I modified this recipe from one that I found off of recipelink.com. Enjoy! Serving ...
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| Fried Brown Rice with Zucchini Recipe | SparkRecipes brown rice, sesame seed oil, zucchini/courgette Easy, delicious and healthy Fried Brown Rice with Zucchini recipe from SparkRecipes. See our top-rated recipes for Fried Brown Rice with Zucchini. Number of Servings: 5 Recipe submitted by SparkPeopl...
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| Crispy Fried Zucchini Recipe by admin | ifood.tv butter, olive oil, pepper, zucchini/courgette, salt GETTING READY 1. Wash the zucchini and thinly slice them without peeling. MAKING 2. In a large saute pan, melt the butter and heat with olive oil over medium heat. 3. Add zucchini and saute until ...
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| Stir Fry Zucchini Recipe by admin | ifood.tv olive oil, oregano, zucchini/courgette, salt, sugar MAKING 1. In a medium skillet, heat the olive oil. 2. Add the zucchini and seasonings together and cook for about 15 minutes, stirring frequently until tender crisp. SERVING 3. Serve the zucchini ...
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| Stir Fry Zucchini with Dried Shrimps Recipe | SparkRecipes canola oil, ginger root, shallot, garlic, zucchini/courgette, shrimp Malaysian Chinese Home Cooking You can either leave the skin on or off. Cut the Zuchinni into 1 1/2" length and 1/4" thick. Clean ginger root by brushing off sand under the faucet. Use a cle...
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| Chicken Zucchini Stir Fry Recipe by editor | ifood.tv chicken breast, dry sherry, cornstarch, oil, mushrooms, carrot, onion, zucchini/courgette, salt, rice, water Dissolve 2 teaspoons cornstarch in 2 tablespoons water. Cut chicken into thin strips; dredge in cornstarch mixture. Pour 2 tablespoons oil around top of preheated wok, coating sides; allow to heat a...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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