The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Key Lime Pie Dip For Fruit Recipe heavy cream,    cream cheese,    sugar,    lime juice,    condensed milk From maizey at BakeSpace... A wonderful "dressing" for a fruit salad or a dip for cut fruit. In a small mixer bowl, beat together milk and cream cheese on medium speed until smooth.   Add jui...

German Fruit Pie Recipe - Food.com butter,    pecan,    vanilla,    coconut,    raisin,    eggs,    vinegar,    sugar This is the closest recipe I have found that is just like the pie at the Amanna Colonies in Iowa. Serving Size: 1 (75) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 327.2   Calo...

Frozen Fruit Pie Recipe - Food.com nuts,    strawberry,    whipped topping,    marshmallow,    pineapple juice,    condensed milk A yet to try recipe, but it sounds good and simple. Serving Size: 1 (126) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 424.9   Calories from Fat 212 g 50 %   Total Fat 23.6 g 36 ...

Fruit Pizza Pie Recipe by admin | ifood.tv cornstarch,    salt,    sugar,    orange juice,    lemon juice,    water Cook until mixture thickens (about 4 minutes).   Remove from heat and let cool.   When crust is cool make filling.   Mix together 1 - 8 ounce cream cheese and 1 - 8 ounce cool whip.   Spread on cool crust...

Old English Spiced and Fruited Sugar for Apple Pies Etc! Recipe - Food.com nutmeg,    ginger root,    cloves,    cinnamon,    orange,    lemon,    brown sugar,    sugar An easy spiced and fruited sugar, which really adds a zing to your apple pies, apple crumbles, cake toppings, baked desserts etc. Serving Size: 1 (212) g   Servings Per Recipe: 1   AMT. PER SERVING % DA...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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