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Verdure Cotto ai Ferri -- Grilled Vegetable Antipasto - Recipe #18845 - Foodgeeks brine,    red onion,    yellow/orange bell pepper,    red bell pepper,    olive oil,    thyme,    tarragon,    pepper,    parsley,    basil,    olive,    yellow squash,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    mustard,    red wine vinegar,    salt,    parmesan cheese,    lemon juice Try this recipe for Verdure Cotto ai Ferri -- Grilled Vegetable Antipasto on Foodgeeks.com Mix all ingredients of the marinade in a bowl and whisk until well blended. Trim all vegetables and slice len...

Grilled Eggplant Antipasto with Roasted Red Pepper from 1001Recipes2Send.com Recipes Database olive oil,    pepper,    parsley,    mint,    basil,    garlic,    sweet pepper,    aubergine/eggplant,    balsamic vinegar,    salt 1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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