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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Holiday Ham Balls Recipe - Food.com parsley, ham, mustard, parmesan cheese, cheddar cheese, buttermilk, milk The holidays are deadly to a diet because of things like this! You can just keep popping one into your mouth every time you pass by till you have accidental eaten them all. I got this from a friend in...
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Cocktail Ham Balls Recipe - Food.com water chestnut, spring onion, garlic, eggs, ham, sausage, milk This was probably copied from a library book. Serving Size: 1 (15) g Servings Per Recipe: 48 AMT. PER SERVING % DAILY VALUE Calories: 18.8 Calories from Fat 9 g 52 % Total Fat 1.1 g 1 % Saturate...
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| Glazed Ham Balls Recipe - Food.com cornstarch, oats, cloves, eggs, ham, mustard, apple cider vinegar, light corn syrup, brown sugar, pineapple juice, milk Wonderful party food. Serving Size: 1 (257) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 562.3 Calories from Fat 208 g 37 % Total Fat 23.1 g 35 % Saturated Fat 8.5 g 42 % ...
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| Ham Balls - Recipe #195 - Foodgeeks tapioca, mustard powder, eggs, ham, vinegar, brown sugar, milk, water Try this recipe for Ham Balls on Foodgeeks.com Mix first 5 ingredients into 3/4-inch tight balls. Bake at 350 F for 1 hour, basting periodically. For main course, mix into 2-3-inch tight balls. Simil...
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| Ham and Cheese Balls Recipe by admin | ifood.tv corned beef, parsley, chives, cayenne pepper, ham, worcestershire sauce, salt, cream cheese, lemon juice MAKING 1. In a bowl add cream cheese and soften it thoroughly. 2. Add chopped ham or corned beef, along with other ingredients like pickle, Worcestershire sauce, lemon juice, salt and cayenne pepper...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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