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Meatball Stroganoff Recipe - Food.com meat balls, beef stock, cornstarch, oil, thyme, mushrooms, onion, mustard, sour cream This is an easy, delicious recipe for weeknight meals. Use one batch of recipe #371193, frozen meatballs from the supermarket or substitute your own meatball recipe. Serve with egg noodles or mashed p...
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| East European Meatballs Recipe - Food.com ground pork, ground beef, pepper, parsley, dill, potato, carrot, onion, garlic, eggs, salt, bread crumbs, bread This is my recipe for meatballs that I've put together after experimenting with various ingredients. All those who had these found them yummy. I hope you will too. It works as an appetizer (on the...
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Ukrainian Deep Fried Meatballs Recipe - Food.com ground pork, ground beef, oil, pepper, parsley, dill, mushrooms, potato, carrot, onion, garlic, eggs, salt, rice, flour Has dill, garlic, mixture of ground pork and ground beef. this tastes great. remember food processor is your friend with this dish the veggies really extend the meat , i just used beef for mine . Serv...
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| Moldavian Meatballs Recipe - Food.com ground pork, tomato paste, red bell pepper, beef stock, ground beef, olive oil, pepper, parsley, paprika, dill, cloves, carrot, onion, leek, garlic, celery, tomato, eggs, salt, bread crumbs, sugar, red wine, sour cream, milk, flour Meatballs that are simmered in a garlicky sauce with red peppers, tomatoes and other vegetables. Serve with polenta, rice or noodles and a salad. Serving Size: 1 (333) g Servings Per Recipe: 6 AMT. ...
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| East-european Meatballs Recipe - Food.com ground pork, sunflower oil, pepper, paprika, potato, onion, garlic, eggs, salt, bread, sugar, flour A delicious recipe that goes perfectly with pasta and tomato sauce, with green peas sautee, or just as a simple appetizer when you need to entertain a big bunch of people - just stick some toothpicks ...
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| Moldavian Meatballs Recipe - Food.com ground pork, tomato paste, red bell pepper, beef stock, ground beef, olive oil, pepper, parsley, paprika, dill, carrot, onion, leek, garlic, celery, tomato, eggs, salt, bread crumbs, sugar, red wine, sour cream, milk, flour These meatballs are simmered in a garlicky sauce with red peppers, tomatoes and other vegetables. Serve with polenta, rice or noodles. These meatballs taste better when prepared a day ahead. Serving S...
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| Mark Twain Hotel Gypsy Beef Goulash Recipe - Food.com butter, green pepper, beef stock, ground beef, pepper, paprika, marjoram, caraway, onion, garlic, salt, fat, sour cream, flour From the Ford Treasury of Favorite Recipes from Favorite Eating Places Serving Size: 1 (490) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 662.5 Calories from Fat 397 g 60 % T...
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| Ukrainian Meat Balls in Sour Cream - Recipe #19895 - Foodgeeks butter, beef stock, ground beef, thyme, pepper, onion, eggs, salt, bread, sour cream, milk, flour Try this recipe for Ukrainian Meat Balls in Sour Cream on Foodgeeks.com Melt 1 tablespoon of the butter in a skillet; saute the onions 5 minutes. Soak the bread cubes in the milk for 5 minutes, then m...
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| Ukrainian Sweet and Sour Moose Meatballs - Recipe #19899 - Foodgeeks tomato sauce, beef stock, cornstarch, oil, pepper, parsley, onion, garlic, eggs, moose, mustard, vinegar, salt, bread crumbs, brown sugar Try this recipe for Ukrainian Sweet and Sour Moose Meatballs on Foodgeeks.com In a large mixing bowl, combine ground moose meat, egg, and minced onion. Stir in salt, pepper, and garlic. Add tomato sau...
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