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picture of recipePotato Scones Recipe - Food.com
butter,    mashed potato,    eggs,    salt,    baking powder,    flour
There is something particularly satisfying about home-made breads. These are wonderful with soup, chili or just butter and jam.
Serving Size: 1 (79) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY...


picture of recipeScottish Scones Recipe - Food.com
salt,    baking powder,    sugar,    milk,    flour
I learned to make these biscuits from a children's cooking class held at my local library when I was about 10. They're fantastic with some butter and maybe a little jelly or preserves. They al...


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picture of recipeScottish Bran Scones Recipe - Food.com
butter,    salt,    baking powder,    sugar,    self raising flour,    milk
A soft scone eaten at breakfast with just butter. Delicious. I have to make them now as it is very hard to find a good baker these days. Supermarkets have taken over in scotland.
Serving Size: 1 (129)...


picture of recipeScottish Scones Recipe - Food.com
butter,    oats,    currant (zante),    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    flour
These are the scones I remember as a child growing up in Scotland.
Serving Size: 1 (46) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 165   Calories from Fat 63 g 38 %   Total Fa...


picture of recipeTreacle Scones Recipe - Food.com
butter,    treacle,    cinnamon,    salt,    molasses,    sugar,    self raising flour,    milk
Serving Size: 1 (126) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 380   Calories from Fat 121 g 32 %   Total Fat 13.5 g 20 %   Saturated Fat 8.2 g 41 %   Cholesterol 35.8 mg 11 % ...

recipes with the same ingredients...
Treacle Scones | Recipes Wiki | Fandom


picture of recipeAwesome Almond Scones Recipe - Food.com
butter,    egg yolks,    almond,    eggs,    salt,    baking powder,    sugar,    cream,    flour
I have no idea where I got this recipe, but it is awesome! I love almond in anything and they go together quickly.
Serving Size: 1 (69) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeCoffee-Nut Scones Recipe - Food.com
butter,    hazelnut,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    coffee,    milk,    flour
This is a really tasty recipe with the hazelnuts and coffee. My DH just loves it. Can't keep enough of them around! Great for breakfast, snacks, having with coffee, and packing in lunches! :)
Serv...


picture of recipeOrange-Currant Scones Recipe - Food.com
butter,    orange peel,    bicarbonate of soda,    currant (zante),    salt,    baking powder,    sugar,    buttermilk,    milk,    flour
This Scottish quickbread is spiced with currants and orange essence. Do not overwork this dough.
Serving Size: 1 (100) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 294.9   Calor...


picture of recipeGinger Scones - the Inn at Little Washington Recipe - Food.com
butter,    egg yolks,    crystallized ginger,    baking powder,    sugar,    cream,    milk,    flour
Serve warm with strawberry jam. Perfect with a hot cup of tea. The scones can be frozen.
Serving Size: 1 (34) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 108.7   Calories from...


picture of recipeWallace and Gromit Cheese Scones for Serious Cheese Lovers! Recipe - Food.com
butter,    english mustard,    cayenne pepper,    eggs,    cream of tartar,    baking powder,    cheddar cheese,    milk,    flour
We need more cheese Gromit! Very serious cheesy scones which use way more cheese than normal for a scone mix; they will not rise quite as high as plain scones - but as you can see from the photo, they...


picture of recipeScottish Scones Recipe - Food.com
butter,    raisin,    wholewheat flour,    salt,    baking powder,    buttermilk,    flour
I haven't tried these yet.
Serving Size: 1 (607) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 90.4   Calories from Fat 20 g 22 %   Total Fat 2.2 g 3 %   Saturated Fat 1.3 g 6 ...

recipes with the same ingredients...
Scottish Scones | Diabetic Recipe - Diabetic Gourmet Magazine


picture of recipeRosmairi Oven Scones Recipe - Food.com
butter,    cream of tartar,    baking powder,    vegetable fat spread,    sugar,    milk,    flour
This recipe is from the 'Highland Fling' cookbook. My grandmother ordered 4 cookbooks from Scotland for herself, my mother & my aunts. It makes a delicious, fluffy scone & we've ha...


picture of recipeCheese Scones Recipe - Food.com
butter,    mustard powder,    cayenne pepper,    eggs,    salt,    cheese,    self raising flour,    milk
Tasty variation for tea time. Based on: http://www.rampantscotland.com/recipes/blrecipe_cheesescones.htm
Serving Size: 1 (77) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 257.2...


picture of recipeCakey Scones Recipe - Food.com
butter,    heavy cream,    bicarbonate of soda,    currant (zante),    eggs,    salt,    sugar,    flour
An egg changes the texture and color of the scones and helps them stay fresher longer, up to 2 days in an airtight container. From Cook's Illustrated, 2/2005.
Serving Size: 1 (81) g   Servings Per ...


picture of recipeRich Cream Scones Recipe - Food.com
butter,    egg whites,    raisin,    currant (zante),    eggs,    salt,    baking powder,    sugar,    cream,    flour
Serving Size: 1 (50) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 174.8   Calories from Fat 79 g 45 %   Total Fat 8.8 g 13 %   Saturated Fat 5.3 g 26 %   Cholesterol 42.2 mg 14 % ...


picture of recipeJethart Treacle Scones Recipe - Food.com
butter,    treacle,    bicarbonate of soda,    dried ginger,    salt,    sugar,    buttermilk,    flour
Real Scottish scones flavoured with treacle. This recipe is from Jedburgh, in the Borders region of Scotland.
Serving Size: 1 (525) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeLemon-Nut Scones Recipe - Food.com
butter,    pecan,    lemon,    eggs,    salt,    baking powder,    turbinado sugar,    sugar,    half and half,    flour
Great when relaxing with a cup of hot tea or cappuccino. Nice, light, and refreshing.
Serving Size: 1 (623) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 210.3   Calories from Fa...


picture of recipeScottish Raisin Griddle Scones Recipe - Food.com
butter,    raisin,    salt,    cream of tartar,    baking powder,    vegetable fat spread,    sugar,    buttermilk,    flour
Wonderful for breakfast! Great for afternoon tea etc. etc. The secret is not to handle the dough too much after adding the buttermilk.
Serving Size: 1 (621) g   Servings Per Recipe: 1   AMT. PER SERVING...


picture of recipeCranberry-Orange Scones Recipe - Food.com
wheat bran cereal,    dried cranberry,    orange peel,    eggs,    salt,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    orange juice,    yogurt (plain),    flour
These lower fat scones are delicious as is or with the orange glaze. Adapted from Betty Crocker's Diabetic Cookbook.
Serving Size: 1 (41) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE...


picture of recipeDried Cranberry Scones Recipe - Food.com
butter,    dried cranberry,    vanilla,    nutmeg,    cinnamon,    eggs,    baking powder,    sugar,    self raising flour,    orange juice,    cream
Fresh, warm, buttery biscuits with dried cranberries, drizzled with a little bit of a sweet orange glaze. My kids and grandkids (and I) loved 'em! Took a couple of different scone recipes and modi...


picture of recipeScottish Fruit-Filled Scones Recipe - Food.com
butter,    vanilla extract,    cinnamon,    sultana,    raisin,    jam/preserve,    salt,    baking powder,    sugar,    milk,    flour
Scones of a higher degree - bet you can't eat just one!
Serving Size: 1 (240) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 809.6   Calories from Fat 303 g 37 %   Total Fat 33...


picture of recipeScottish Oat Scones Recipe - Food.com
butter,    oatmeal,    raisin,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    milk,    flour
Amazing for a lazy Sunday morning breakfast. Top it with butter, honey or your favorite jam.
Serving Size: 1 (77) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 292.6   Calories f...


picture of recipeCornmeal Scones With Mint Peaches Recipe - Food.com
butter,    heavy cream,    cornstarch,    mint,    peach,    salt,    baking powder,    sugar,    water,    flour
I found this recipe in a little ad supplement of the Fort Worth Star Telegram. Posting it here for Zaar World Tour II and also so I don't lose it!
Serving Size: 1 (181) g   Servings Per Recipe: 8   ...


picture of recipeSingin' Hinnies Recipe - Food.com
butter,    sultana,    raisin,    salt,    baking powder,    fat,    sugar,    milk,    flour
This fried scone from Northumberland is given its name because it 'sings' and sizzles in the pan. In the North of England, 'Hinny' is a term of endearment used especially to children. ...


picture of recipeBrown Sugar and Cinnamon Scones Recipe - Food.com
butter,    heavy cream,    bicarbonate of soda,    walnut,    pecan,    vanilla extract,    cinnamon,    salt,    cream of tartar,    fat,    brown sugar,    sugar,    buttermilk,    flour
Once you've tried these sweet, flakey and tender scones they will become a regular in your arsenal!
Serving Size: 1 (91) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 366.8 ...


picture of recipeScottish Potato Scones - Recipe #3820 - Foodgeeks
butter,    potato,    salt,    buttermilk,    milk,    flour
Try this recipe for Scottish Potato Scones on Foodgeeks.com
To test for the correct heat on the griddle, sprinkle it with a little flour. If the flour browns at once it is too hot; it should take a fe...


picture of recipeScottish Oatmeal Scones Recipe | SparkRecipes
butter,    bicarbonate of soda,    oats,    raisin,    vinegar,    vegetable fat spread,    fat,    brown sugar,    buttermilk,    milk,    flour
Authentic Scottish Recipe
Combine all ingredients in a large bowl. Mix well with your fingers until well combined. (Or mix with stand mixer.) Next press (do not roll) with the hands on a floured board...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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