|
| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Argentinean Chimichurri Burgers Recipe - Food.com chili dried/powder, ground beef, canola oil, red peppercorn, parsley, coriander leaf, cumin, onion, tomato, white wine vinegar, salt, bread Chimichurri is a thick herb sauce found in Argentinean cooking. Here it's tucked inside burgers prior to grilling. Serving Size: 1 (217) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
|
| Grilled New York Steaks With Chimichurri Recipe - Food.com beef steak, olive oil, thyme, pepper, oregano, basil, lime, shallot, garlic, salt this is not my own personal recipe, i added it for the zaar world tour game and now zaar reps refuse to remove it. Serving Size: 1 (430) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
|
|
|
|
|
|
Argentine Grilled Lemon Chicken Recipe - Food.com pepper, lemon, whole chicken, salt My son Ryan taught me this recipe after a trip home from Argentina. It is now my favorite way to grill chicken. Sounds tedious but it is actually quite easy. I'll post pictures soon. Serving Size:...
|
| Grilled Tenderloin Steaks with Chimichurri Sauce Recipe | MyRecipes beef tenderloin, red pepper, olive oil, cooking spray, pepper, parsley, coriander leaf, cumin, garlic, white wine vinegar, salt Grilled steaks, chicken, and fish require nothing more than a little salt and pepper when served with this flavorful sauce from Argentina. Instructions Checklist Step 1 Place first 8 ingredients in ...
|
| Grilled Argentinean Chimichurri Chicken With Green Beans Recipe - Food.com chicken breast, chili dried/powder, oil, parsley, lemon, garlic, green beans, apple cider vinegar Source: BH&G Serving Size: 1 (244) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 259 Calories from Fat 107 g 42 % Total Fat 11.9 g 18 % Saturated Fat 1.8 g 8 % Cholester...
|
| Matambre - Argentine Stuffed Flank Steak Recipe - Food.com beef flank steak, chili dried/powder, beef stock, thyme, bay leaf, carrot, onion, garlic, spinach, eggs, bacon, cajun seasoning, red wine My other mother, Irma Ramerez in Yuma Arizona gave me this one. The only thing I changed was going to baby carrots. Serving Size: 1 (471) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Cal...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|