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Quick Indian Pickles Recipe | MyRecipes oil,    turmeric,    pepper,    mustard seed,    ginger root,    coriander seed,    red chili,    cumin,    cardamom,    allspice,    garlic,    cucumber,    white vinegar,    salt,    brown sugar,    lime juice Time: 20 minutes, plus 40 minutes to cool. These spicy, sour pickles are very low in calories. Instructions Checklist   Step 1   Warm oil in a small saucepan over medium heat. Add mustard seeds and cook...

Indian Lemon Pickle Recipe chili dried/powder,    oil,    turmeric,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    lemon,    garlic,    salt This is so lemony, so refreshing, and so good. Heat the oil in a frying pan. When oil is hot, add all the ingredients except the lemons. Cook over low heat for about a minute, taking care not to brow...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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