The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Italian Butter Cookies Recipe - Food.com butter,    walnut,    vanilla,    sugar,    flour Serving Size: 1 (22) g   Servings Per Recipe: 50   AMT. PER SERVING % DAILY VALUE   Calories: 121.8   Calories from Fat 80 g 66 %   Total Fat 9 g 13 %   Saturated Fat 4.8 g 24 %   Cholesterol 19.5 mg 6 %   So...

Italian Butter Cookies 1952 Recipe - Food.com butter,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    flour Add a cherry to the tops before baking, or afterwards, pair them up with raspberry jam, and dip ends into melted chocolate. A bakery special. Serving Size: 1 (747) g   Servings Per Recipe: 1   AMT. PER ...

Fregolata, an Italian Crumb Cookie Recipe - Food.com butter,    egg yolks,    almond,    cinnamon,    salt,    sugar,    almond essence,    milk,    flour Fregolata is an oversized crumb cookie from Italy. It's perfect for family dinners or snowy holidays with guests around the table. You couldn't go wrong serving it with espresso or cappuccino....

Limoncello Cookies Recipe - Food.com butter,    lemon peel,    salt,    sugar,    limoncello,    flour These are traditional Limoncello cookies, popular at weddings. Cook time does not include chilling time. A recipe for Limoncello: Recipe #167289 Serving Size: 1 (505) g   Servings Per Recipe: 1   AMT. P...

Amaretti Cookies Recipe - Food.com egg whites,    almond,    cookie/biscuit,    sugar These are great on Butternut Squash Ravioli! Serving Size: 1 (33) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 127.4   Calories from Fat 40 g 32 %   Total Fat 4.5 g 6 %   Saturat...

Italian Cookies Recipe butter,    ricotta cheese,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    sugar,    icing,    milk,    flour A great Italian cookie! Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.   In a medium bowl, cream together 1/2 cup butter and white sugar until smooth.   Beat in the eggs one at a ...

New York Rainbow Cookies Recipe - Food.com butter,    apricot jam/preserve,    almond,    eggs,    raspberry jam/preserve,    sugar,    green food coloring,    red food coloring,    chocolate,    flour I grew up eating these from a little Italian bakery in the neighborhood. When I came across a recipe in a Taste of Home cookbook, I just knew I needed to make these to give a taste of my childhood to ...

Italian Hazelnut Cookies Recipe | EatingWell egg whites,    hazelnut,    vanilla extract,    salt,    sugar These crispy cookies are made with Piedmontese staples--hazelnuts and eggs--and called Brutti Ma Buoni: literally, “Ugly But Good.” But they are really more plain-looking than ... recipes with the same ingredients... Italian Hazelnut Cookies Recipe

Semolina Brownies Recipe | SparkRecipes semolina,    olive oil,    vanilla,    eggs,    brown sugar,    sugar,    cocoa powder,    flour A wonderful chocolate treat with the unique addition of the Italian-based ingredients of semolina flour and olive oil. Preheat oven to 325F. Grease bottom only of an 8a€ pan. In large bowl, mix s...

Pizza muffins Recipe | SparkRecipes english muffin,    muffin,    pizza sauce,    mozzarella cheese These little pizzas are a quick snack. You can make one at a time, or as many as you like. I use light Multigrain muffins but you can substitute regular english muffins or baggels. If doing so be sure...

Easy Sour Cream Biscotti Recipe - Food.com butter,    bicarbonate of soda,    vanilla extract,    eggs,    baking powder,    sugar,    sour cream,    flour I have food allergies and had been searching for a biscotti recipe that had an authentic flavour and didn't contain almonds, the fact that this recipe is easy makes it even better. I like the simp...

Torrone Wafer Cookies Recipe - Food.com butter,    almond,    wafers,    marshmallow,    chocolate A marshmallow type filling with a crunchy wafer. Serving Size: 1 (65) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 291.6   Calories from Fat 145 g 50 %   Total Fat 16.1 g 24 %   ...

Italian Wedding Cookies Recipe - Food.com butter,    almond,    vanilla,    salt,    vegetable fat spread,    sugar,    flour Also sometimes called 'Mexican wedding cookie', 'Russian tea cakes', or 'butterballs', can also be shaped into crescents. You can also substitute pecans and they are very good ...

Almond Paste Cookies Recipe egg whites,    almond,    baking powder,    sugar,    lemon juice,    flour This is a holiday tradition for us. It makes LOTS of cookies and make nice gifts, Grate almond paste in bowl. ( I use an electric mixer to break it up.)   Add sugar, flour, and baking powder. Keep beat...

Ricciarelli - Traditional Italian Almond Cookies Recipe - Food.com egg whites,    icing sugar,    orange peel,    almond,    baking powder,    almond essence Ricciarelli are wonderful intense flavor almond cookies that originated in the town of Siena, Italy. Very popular year 'round, but especially at Christmas time! I like to add a spoonful of rum or ...

Ricotta Cheese Cookies Recipe - Food.com butter,    ricotta cheese,    vanilla extract,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    flour Simply the best! Serving Size: 1 (80) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 278   Calories from Fat 95 g 34 %   Total Fat 10.6 g 16 %   Saturated Fat 3.3 g 16 %   Cholester... recipes with the same ingredients... Ricotta-Cheese Cookies Ricotta Cheese Cookies | Recipes Wiki | Fandom RICOTTA-CHEESE COOKIES - The Recipe Place

Italian Amaretto Cookies Recipe vanilla extract,    eggs,    salt,    vegetable fat spread,    sugar,    almond essence,    flour These are great and when adding the glaze with sprinkles they are even better 1)In a large bowl, with an electric mixer, beat the margarine with sugar until well blended. Add egg and extracts; beat un...

Bleeding Heart Muffins Recipe - Food.com oil,    vanilla,    plum,    eggs,    baking powder,    sugar,    milk,    flour Simple muffins from scratch with a surprise filling. They are not too sweet. The original recipe also suggests substituting another fruit, or steamed carrots, for the plum filling. I tried it with blu...

Neapolitan Cookies Recipe - Food.com butter,    walnut,    hazelnut,    pistachio,    almond,    vanilla,    eggs,    salt,    baking powder,    sugar,    red food coloring,    cocoa powder,    flour Colorful and very tasty Italian-style cookies, wonderful all year round but especially nice during the holidays! :) Prep time includes chilling for the dough. Serving Size: 1 (16) g   Servings Per Reci...

Italian Almond Cookies II Recipe - Food.com egg whites,    almond,    sugar,    flour This cookie is very chewy on the inside and crisp on the outside, BUT the entire outside is coated in sliced almonds for a fantastic look and is absolutely delicious. It is well worth the effort. Serv...

"Pax Romana" Cookies Recipe | SparkRecipes butter,    lemon flavoring,    almond,    vanilla,    salt,    baking powder,    fat,    sugar,    almond essence,    almond milk,    flour The wonderful woman who gave me this recipe, and the rest of the Italian family, loved these when I brought them to her son’s hockey game. The slightly uneven texture is sandy without being dry ...

Lemon Ricotta Cookies Recipe - Food.com butter,    ricotta cheese,    lemon,    eggs,    salt,    baking powder,    sugar,    lemon juice,    flour Comes from Giada De Laurentiis. Had some ricotta cheese that I defrosted and never used so I looked for a dessert recipe and found this one. There were about 6 other recipes posted here but I wasn...

Pistachio Biscotti Recipe - Food.com butter,    oil,    pistachio,    vanilla extract,    lemon,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    almond essence,    flour In Italy, a cup of espresso or cappuccino just wouldn't be complete without biscotti. Serving Size: 1 (975) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 219.8   Calories fro...

Easiest Amaretti Cookies Ever Recipe - Food.com egg whites,    almond flour,    amarena cherry,    pecan,    sugar,    almond essence These crisp cookies are naturally gluten and dairy free. Preparation takes only 10 minutes and is very easy. If you press in an Amarena cherry before baking, cookies will be more chewy than crisp. Whe...

Ricotta Cheese Cookies Recipe butter,    ricotta cheese,    bicarbonate of soda,    vanilla,    eggs,    salt,    sugar,    flour Wonderful Italian cookie Preheat oven to 350.   Mix all ingridients, and drop by teaspoon onto ungreased cookie sheet.   Bake 12-15 minutes.   People Who Like This Dish 7   njspanteach Green Brook, NJ   mo... recipes with the same ingredients... Ricotta Cheese Cookies Recipe - Food.com

Italian Easter Cookies: “frosted Dove” Recipe - Food.com butter,    egg yolks,    yeast,    lemon,    eggs,    sugar,    flour For this Easter holidays we prepare Frost Dove, because in Italy “Dove Cake” (la Colomba) is a special traditional dish. In this case we don’t prepare cake but cookies. Serving Size:...

Little-Bitty Coffee-Hazelnut Biscotti Recipe - Food.com hazelnut,    eggs,    sugar,    coffee,    flour Serving Size: 1 (2) g   Servings Per Recipe: 180   AMT. PER SERVING % DAILY VALUE   Calories: 8   Calories from Fat 2 g 33 %   Total Fat 0.3 g 0 %   Saturated Fat 0 g 0 %   Cholesterol 2.4 mg 0 %   Sodium 0.8...

Lemony Biscotti Recipe - Food.com butter,    lemon peel,    almond,    vanilla,    eggs,    salt,    baking powder,    sugar,    almond essence,    white chocolate,    lemon juice,    flour For lemon lovers. These cookies taste best the following day of baking. Serving Size: 1 (1235) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1461.5   Calories from Fat 656 g 45 %...

Aunt Dunette's Italian Anise Biscotti Recipe - Food.com oil,    vanilla,    anise,    eggs,    baking powder,    sugar,    flour This recipe from my Italian great great Aunt has been prepared by my mother and my grandmother and now by me! Great with coffee, keeps well, very delicious! Serving Size: 1 (129) g   Servings Per Recip...

Easy Sugar-Dusted Amaretti Biscuits Recipe - Food.com egg whites,    icing sugar,    almond,    sugar,    almond essence,    flour This is a delightfully light, airy and simple cookie which is a perfect addition to your Christmas collection. The recipe was found in The Canadian Living Cooking Collection Muffins and Cookies. Servi...

Biscotti alla Parmigiana Recipe - Food.com butter,    rosemary,    salt,    parmesan cheese,    flour Recipe courtesy Giada De Laurentiis Show: Everyday Italian Episode: In Nonna's Kitchen Serving Size: 1 (455) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 96.7   Calories fro...

Tiramisu Cookie Bars Recipe butter,    vanilla,    eggs,    cream cheese,    vegetable fat spread,    sugar,    chocolate,    icing,    coffee,    whipped cream,    flour The classic Italian tiramisu dessert gets turned into a super easy bar cookie version of this beloved dessert. Really Good! 1. Heat oven to 350 F. In medium bowl, beat 3/4 cup flour, 1/2 cup softened ...

Polenta Biscotti Recipe - Food.com polenta,    olive oil,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    flour Adapted from Eating Well Magazine Serving Size: 1 (699) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 99.1   Calories from Fat 17 g 18 %   Total Fat 1.9 g 2 %   Saturated Fat 0.4 g...

Almond Cookies Recipe | SparkRecipes egg whites,    almond,    vanilla extract,    salt,    sugar,    almond essence Easy, delicious and healthy Almond Cookies recipe from SparkRecipes. See our top-rated recipes for Almond Cookies. Arrange racks in upper and lower thirds of oven and preheat to 350a F. Lightly oil 2 ...

Blueberry Biscotti Recipe - Food.com butter,    almond,    anise,    lemon,    blueberry,    eggs,    salt,    baking powder,    sugar,    flour To enhance the flavor, blueberries may be microwaved for 1 minute. Though this may change the color of the biscotti's. Recipe may be doubled. The recipe comes from KitchenAid.com Serving Size: 1 (...

Italian Biscotti Recipe - Food.com butter,    aniseed,    lemon,    eggs,    salt,    baking powder,    sugar,    flour Biscotti - twice baked biscuits originating in Italy. They can be stored for long period of time. This is simple basic recipe. You can add some nuts or dry fruit. These have slightly lemony flavor fro...

Chocolate-Chip Biscotti Recipe - Food.com butter,    walnut,    vanilla extract,    cinnamon,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    chocolate,    flour These crunchy dippers are like grown-up chocolate-chip cookies. Prep time does not include cooling. Serving Size: 1 (958) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 783.2   Ca...

Basic Biscotti Recipe canola oil,    flax seed/linseed,    wholewheat flour,    salt,    baking powder,    sugar,    water,    flour Simple to put together and equally simple to tailor to whatever your needs are, this whole-grain, eggless biscotti is a healthy take on tradition! Preheat oven to 375, place the rack in the upper thir... recipes with the same ingredients... Basic Biscotti Recipe | SparkRecipes

Gingerbread Biscotti Recipe | SparkRecipes oil,    nutmeg,    cloves,    cinnamon,    dried ginger,    wholewheat flour,    eggs,    baking powder,    molasses,    sugar,    flour This was my first attempt at making biscotti and I am hooked. Now I have to work at 'skinnying' it up! Preheat the oven to 375 degrees F (190 degrees C). Grease a cookie sheet. In a large bowl...

Pizzelles Recipe - Food.com vanilla,    anise,    eggs,    baking powder,    vegetable fat spread,    sugar,    flour These are really good Pizzelles. I found the recipe in a cookbook called The Frugal Gourmet Cooks Italian. I use Watkins Vanilla in mine, but you're welcome to use Anise if you prefer. These are t...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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