The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Blue-Ribbon Cheesecake Recipe - Food.com butter,    vanilla extract,    cinnamon,    eggs,    salt,    cream cheese,    crackers,    sugar,    sour cream Found this in Good Housekeeping Magazine, May, 2006. From Lindell Hughes of Neosho, Missouri. She made this as a young girl for a 4-H competition and her recipe eventually won a prize at the state fai...

Cheddar Pennies Recipe - Food.com chili dried/powder,    cayenne pepper,    wholewheat flour,    salt,    cheddar cheese,    vegetable fat spread This is the best recipe for a stay at home mom on the planet. You are almost guaranteed to have the ingredients on hand and you and your kids will have an easy snack when you run out of goldfish! Serv...

Nachos Recipe - Food.com chili dried/powder,    hot sauce,    green chili,    tomato,    mozzarella cheese,    tortilla From my Heart Healthy Cookbook of delicious healthy recipes from Edina, MN in 1995. Serving Size: 1 (173) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 308.8   Calories from Fat ...

Cheddar Crackers Recipe - Food.com butter,    cayenne pepper,    salt,    baking powder,    cheddar cheese,    vegetable fat spread,    flour This is an adopted recipe. I shall be trying it out and then post any additional information if needs be. Feel free to try it out first and share your comments! Serving Size: 1 (89) g   Servings Per R...

Cheddar Cheese Crackers Recipe - Food.com butter,    cayenne pepper,    salt,    cheddar cheese,    sugar,    water,    flour This is from a WD magazine. Haven't tried it yet but looks really simple and I LOVE CHEESE!! Serving Size: 1 (14) g   Servings Per Recipe: 40   AMT. PER SERVING % DAILY VALUE   Calories: 61.5   Calori...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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