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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeKristen's Norwegian Cookies Recipe - Food.com
butter,    walnut,    vanilla,    sugar,    flour
From Dana Kortie, Moorhead, MN.
Serving Size: 1 (603) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 63.6   Calories from Fat 40 g 64 %   Total Fat 4.5 g 6 %   Saturated Fat 2.4 g 1...


picture of recipeNorwegian Butter Cookies Recipe - Food.com
butter,    vanilla,    eggs,    salt,    baking powder,    sugar,    almond essence,    flour
This recipe goes back over 20 years, using the highest quality butter will make a huge taste difference to these cookies, I like to add in a pinch of cinnamon, coating in the confectioners sugar is on...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeNorwegian Cookies Recipe - Food.com
butter,    maraschino cherry,    eggs,    sugar,    almond essence,    flour
Millie my neighbor used to make these for us all the time. I loved the rich buttery taste and the cherry and almond flavor. Cooking time does not include chilling time.
Serving Size: 1 (836) g   Servin...


picture of recipeNorwegian Sanbakkels
butter,    almond,    eggs,    sugar,    flour
Beat butter, add sugar, butter, almonds and mix well. Add flour. Mix thoroughly and press in sanbakkel tins or roll very thin, cut with cookie cutter. Bake in oven 10 to 15 minutes. Note: No temperatu...


picture of recipeNorwegian Drop Cookies Recipe - Food.com
bicarbonate of soda,    walnut,    nutmeg,    cloves,    cinnamon,    raisin,    eggs,    salt,    fat,    brown sugar,    flour
Yes, you are reading correctly. It calls for 2/3 teaspoon of spices.
Serving Size: 1 (869) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4072.8   Calories from Fat 1986 g 49 %   T...


picture of recipeEggnog Kringla Cookies Recipe - Food.com
butter,    bicarbonate of soda,    nutmeg,    eggs,    baking powder,    sugar,    eggnog,    flour
Cake-like cookies with hints of eggnog and nutmeg. I've been making these every year for Christmas since I was 12, and every year at least a few people ask for the recipe -- and continue to reques...


picture of recipeNorwegian Almond Sticks Recipe - Food.com
butter,    egg whites,    almond,    eggs,    baking powder,    sugar,    flour
Serving Size: 1 (46) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 193.5   Calories from Fat 89 g 46 %   Total Fat 10 g 15 %   Saturated Fat 5.2 g 26 %   Cholesterol 46.8 mg 15 %   ...


picture of recipeNorske Kroner - Norwegian Crowns Cookies Recipe - Food.com
butter,    egg yolks,    egg whites,    salt,    sugar,    flour
Chilling time not included in preparation time. From the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (22) g   Servin...

recipes with the same ingredients...
Norwegian Crowns Recipe - Food.com


picture of recipeNorwegian Spice Cookies Recipe - Food.com
butter,    egg whites,    vanilla,    nutmeg,    cloves,    cinnamon,    cardamom,    dried ginger,    eggs,    salt,    sugar,    water,    flour
I saw all these warming spices and I knew I'll like this recipe. I just enjoy Cardamom. Found at: http://www.webterrace.com/christmascookies/recipe2.htm
Serving Size: 1 (1071) g   Servings Per Reci...


picture of recipeNorwegian Almond Bars Recipe - Food.com
butter,    instant potato flakes,    almond,    cinnamon,    cardamom,    eggs,    salt,    baking powder,    sugar,    water,    flour
This is a Pillsbury bake off recipe; I haven't made it yet.
Serving Size: 1 (1174) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 95.6   Calories from Fat 39 g 42 %   Total Fat...


picture of recipeNorwegian Cookies Recipe - Food.com
butter,    walnut,    vanilla extract,    eggs,    sugar,    almond essence,    flour
this is like a soft, sugar cookie.
Serving Size: 1 (78) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 472.5   Calories from Fat 258 g 55 %   Total Fat 28.7 g 44 %   Saturated Fat 1...


picture of recipeNorwegian Cookies Recipe - Food.com
butter,    walnut,    vanilla,    eggs,    vegetable fat spread,    sugar,    almond essence,    flour
I made these last Christmas and they were quite good. Recipes came from baking cookies.com
Serving Size: 1 (16) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 78.8   Calories fro...


picture of recipeNorwegian Holiday Cookies Recipe - Food.com
butter,    egg yolks,    walnut,    jam/preserve,    brown sugar,    flour
Although there is a little work involved, these are my family's favorites. I would be disowned if I didn't make these every Christmas.
Serving Size: 1 (1368) g   Servings Per Recipe: 1   AMT. PE...


picture of recipeNorwegian Cookies Or Fattigmann Recipe
butter,    egg yolks,    icing sugar,    lemon peel,    nutmeg,    cardamom,    salt,    sugar,    cream,    flour
This cookie recipe from Norway is almost identical to the cookie recipe from Poland. This is a great example of how countries around the world have similar or same recipes!
Beat together egg yolks and...


picture of recipeNorwegian Kringlas Recipe - Food.com
butter,    bicarbonate of soda,    vanilla,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    buttermilk,    flour
These are a mix between a cake and a cookie and not too sweet. The recipe came from my grandmother and everyone seems to love these... she always had them on hand when we came to visit.
Serving Size: ...


picture of recipeNorwegian Kringler Recipe - Food.com
bicarbonate of soda,    cake flour,    cinnamon,    salt,    sugar,    sour cream
A very easy, rich little cookie from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (15) g   Servings Per Recipe: 5...


picture of recipeCardamom Almond Bars Recipe - Food.com
butter,    oil,    almond,    cardamom,    eggs,    baking powder,    sugar,    almond essence,    flour
This treat was inspired by my love of both Cardamom and Almond. They are chewy and light and fill the house with a delightful aroma. A sure hit around here in this Little Norway town. Be sure to use f...


picture of recipeNorwegian Lemon Squares Recipe - Food.com
butter,    nuts,    coconut,    lemon,    eggs,    salt,    brown sugar,    sugar,    cream,    flour
This recipe comes from the All Saints church cookbook from Cedar Rapids, Iowa
Serving Size: 1 (1173) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 204   Calories from Fat 85 g 42...


picture of recipeKringla Recipe - Food.com
bicarbonate of soda,    vanilla,    salt,    baking powder,    sugar,    cream,    buttermilk,    flour
Another family recipe from the Petzenhausers from Lake City. This is different from the recipe we use so I thought I'd post theirs here to make later
Serving Size: 1 (1212) g   Servings Per Recipe:...


picture of recipeSirupsnipper - Norwegian Spice Biscuits Recipe - Food.com
butter,    egg whites,    treacle,    bicarbonate of soda,    almond,    pepper,    cinnamon,    dried ginger,    anise,    salt,    sugar,    cream,    flour
Posted for ZWT 6. Quantity depends on size of biscuit.
Serving Size: 1 (1350) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 83.7   Calories from Fat 36 g 44 %   Total Fat 4.1 g 6 ...


picture of recipePepparkahar (Norwegian gingerbread cookies) Recipe | SparkRecipes
butter,    treacle,    bicarbonate of soda,    ginger root,    cloves,    cinnamon,    cardamom,    eggs,    salt,    sugar,    milk,    water,    flour
One of my favorite recipes from my great-grandma's book.
Preheat oven to 350esF. Combine sugar, butter, water, treacle and egg in a large bowl. Blend well. Mix all remaining ingredients in another...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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