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 Portuguese Sweet Bread Recipe Recipe
butter, yeast, eggs, salt, sugar, milk, water, flour
A nice bread for breakfast or snack.
Dissolve yeast in warm water. Scald milk and add to sugar, butter and salt; stir until butter is melted. Add 1/2 the flour to the milk, sugar, butter, salt, and ...
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|  Sweet Bread Portugal Delight Recipe
butter, bread flour, yeast, eggs, salt, sugar, milk
Bread Machine or Free Form or Bread Pan, take your choice. This is a Portugese Sweet bread which is really very good!
1. Add ingredients in order suggested by your manufacturer. 2. Select "sweet...
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 Portuguese Sweet Bread for the Bread Machine Recipe - Food.com
bread flour, yeast, eggs, salt, vegetable fat spread, sugar, milk
Try Portuguese Sweet Bread for the Bread Machine from Food.com. - 47107
Serving Size: 1 (778) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1390.4 Calories from Fat 244 g 18 % ...
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|  Crusty Buns Recipe - Food.com
yeast, salt, fat, sugar, water, flour
Basic white dough is used to make dozens of shaped bread. Although more time-consuming to make then kaisers and other breads that are shaped by machine, the traditional Portuguese papa-secos, shaped b...
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|  Portuguese Fry Bread Recipe
salt, baking powder, sugar, milk, flour
Fried bread eaten for breakfast with butter and jelly or syrup. Can be used like a pita bread too.
In a medium bowl, whisk the flour, baking powder, salt, and sugar together. Add the milk and stir wit...
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|  Portuguese White Bread Recipe - Food.com
butter, bread flour, yeast, salt, sugar, water
A taste-tempting, light and airy bread recipe posted in response to a recipe request. This bread also may be kneaded only in the bread machine and baked into the shaped loaf of your choice.
Serving Si...
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|  Paposecos Recipe - Food.com
yeast, salt, vegetable fat spread, fat, sugar, water, flour
Posted in response to a request. My neighbor is Portuguese and I get the impression that life would not be perfect without these wonderful rolls!
Serving Size: 1 (182) g Servings Per Recipe: 12 AMT....
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|  Bread Machine Portuguese Sweet Bread Recipe - Food.com
butter, egg whites, yeast, salt, sugar, milk, water, flour
This is very good. One of my family's favorite breads.
Serving Size: 1 (68) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 174.8 Calories from Fat 23 g 14 % Total Fat 2.6 ...
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|  Portuguese Sweet Bread for Bread Machine Recipe - Food.com
butter, ascorbic acid, evaporated milk, bread flour, yeast, lemon peel, vanilla extract, eggs, salt, sugar
I found this recipe when preparing for ZWT 5. I am not sure if the asorbic acid is a must but the recipe does sound tasty and easy.
Serving Size: 1 (883) g Servings Per Recipe: 1 AMT. PER SERVING % ...
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|  Portuguese Sofrito Bread Abm Recipe - Food.com
bread flour, yeast, cornstarch, olive oil, onion, salt, rice, sugar, water
Posted for ZWT5 from World Hearth site. Time does not include cooking the rice--here is a way to use leftover rice. Pretty sure the water amount needs increasing.
Serving Size: 1 (80) g Servings Per ...
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|  Portuguese Sweet Rolls Recipe - Food.com
butter, yeast, lemon peel, potato, eggs, salt, vegetable fat spread, sugar, milk, water, flour
From Fleischmann's yeast.
Serving Size: 1 (1743) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2281.4 Calories from Fat 537 g 24 % Total Fat 59.7 g 91 % Saturated Fat 33....
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| Massa Sovada - Portuguese Sweet Bread Recipe - Food.com
butter, yeast, cinnamon, raisin, eggs, salt, sugar, milk, water, flour
Try Massa Sovada - Portuguese Sweet Bread from Food.com. - 5208
Serving Size: 1 (124) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 204.3 Calories from Fat 108 g 53 % Total F...
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|  Portuguese Rolls or papo Secos Recipe - Food.com
yeast, salt, vegetable fat spread, fat, sugar, milk, water, flour
Serving Size: 1 (77) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 211.2 Calories from Fat 18 g 9 % Total Fat 2.1 g 3 % Saturated Fat 0.5 g 2 % Cholesterol 1.1 mg 0 % Sodi...
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| Broa - Portuguese Cornbread Recipe - Food.com
butter, yeast, cornstarch, olive oil, salt, sugar, water, flour
Good stuff. My parents like to put a slice of it at the bottom of their soup plate and eat it with their soup. Recipe taken from the Food Network's website.
Serving Size: 1 (963) g Servings Per R...
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| Portuguese Peasant Bread Recipe - Food.com
cereal, yeast, cornstarch, barley, salt, sugar, flour
This dense bread is called broa in Portugal. Barley cereal for babies is what gives this bread its unusual texture and flavor.
Serving Size: 1 (43) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY...
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| Portuguese Prosciutto and Chourico Stuffed Bread Recipe - Food.com
butter, yeast, dry cured ham, olive oil, eggs, salt, water, flour
This is a different and lovely bread to serve as a snack or with Caldo Verde (Portuguese Kale soup), salad or any meal of your choice. The Chourico is pronounced Chureeso and is different than the Mex...
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| Oak Bluffs Massa Sovada Recipe - Food.com
butter, lemon flavoring, yeast, mace, eggs, salt, sugar, milk, water, flour
Portuguese sweet bread was a traditional treat in my mother-in-law’s family for generations. Nowadays, you find it in ordinary grocery stores, but not yummy as this version. Thickly sliced, toas...
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| Portuguese Felog-Doughnuts Recipe - Food.com
butter, oil, cinnamon, lemon, eggs, salt, baking powder, sugar, water, flour
Delicious and creamy cinnamon doughnuts!
Serving Size: 1 (2417) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1961.7 Calories from Fat 396 g 20 % Total Fat 44.1 g 67 % Satura...
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|  Portuguese Sweet Bread - ABM Recipe
butter, evaporated milk, bread flour, yeast, lemon peel, vanilla extract, eggs, salt, sugar
Portuguese Sweet Bread - ABM recipe. Ready In: Makes 8 servings, 302 calories per serving Ingredients: evaporated milk, butter, eggs, lemon zest, vanilla extract, sugar, salt, asorbic acid, bread flou...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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