The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Ines' Portuguese Biscoitos Recipe - Food.com butter,    eggs,    salt,    baking powder,    sugar,    flour This is an easy Emeril Live recipe for little Portugese cookies that look mmm, mmm good! I haven't tried these yet, but I'm trying these soon! Serving Size: 1 (846) g   Servings Per Recipe: 1   ...

Portuguese Biscotti - Recipe #6588 - Foodgeeks butter,    lemon peel,    eggs,    sugar,    lemon juice,    flour Try this recipe for Portuguese Biscotti on Foodgeeks.com In the large bowl of an electric mixer, beat one cup of the sugar and butter until well blended. Add lemon peel and juice; mix to blend. Beat i...

Portuguese Sausage Popcorn Muffins Recipe - Food.com butter,    popcorn,    rosemary,    onion,    eggs,    salt,    baking powder,    sugar,    milk,    flour This muffin is based on a standard popcorn muffin recipe. Just add some Portuguese sausage, onion and rosemary for a muffin that can be served with soup or a salad. Serving Size: 1 (1384) g   Servings ...

Malassadas (Portuguese Doughnuts) - Recipe #5001 - Foodgeeks butter,    yeast,    oil,    eggs,    salt,    fat,    sugar,    milk,    water,    flour Try this recipe for Malassadas (Portuguese Doughnuts) on Foodgeeks.com In a large bowl stir together 1/2 cup flour, yeast and 2 tbsp. sugar. Add warm water; stir until smooth. Cover; let rise in warm ...

Bom Dia, Breakfast Muffins from the Cafe Sintra Recipe - Food.com bicarbonate of soda,    oil,    walnut,    vanilla,    cinnamon,    coconut,    apple,    carrot,    eggs,    salt,    sugar,    flour These delicious Portuguese-American muffins are served at the Cafe Sintra, a Portuguese restaurant in Oregon. The owner of the cafe named them Bom Dia, good morning in portuguese, because his customer...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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