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 Spanish Lemon Cake Recipe - Food.com
canola oil, lemon, eggs, sugar, self raising flour, milk
This was given to me by a very dear friend who makes these wonderful pastries and cakes. She got this one out of a Spanish Cookbook -- that's why I've named it Spanish Lemon Cake.
Serving Size...
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|  Spanish Cake Recipe - Food.com
cinnamon, eggs, baking powder, fat, sugar, milk, flour
This is another old recipe from my grandmother's recipe box. It says the source is from an Old Book! I don't know why it is called Spanish Cake but it is very good.
Serving Size: 1 (49) g Ser...
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 Portuguese Sponge Cake Recipe
lemon peel, eggs, sugar, flour
This is a WONDERFUL light sponge cake very popular with the Portuguese. The daughter of one of my patients brought this cake in for all of us and it was gone within minutes. It has a light lemon flavo...
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|  Moist Coconut Cake Recipe - Food.com
heavy cream, oil, coconut cream, coconut extract, coconut, eggs, sugar, cake mix, condensed milk, water
My cousin just made this for Easter and scribbled it on a scrap piece of paper for me. It is so super moist and super coconut-y! The cook time doesn't include the cake sitting overnight.
Serving S...
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|  Grenada Spice Cake - Recipe #20557 - Foodgeeks
butter, lime peel, nutmeg, cinnamon, allspice, eggs, salt, baking powder, sugar, milk, flour
Try this recipe for Grenada Spice Cake on Foodgeeks.com
Sift the flour, baking powder and salt together onto a piece of wax paper and set aside. Cream together the butter, sugar, lime rind, nutmeg, ci...
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|  Spanish Cheesecake | Recipes Wiki | Fandom
butter, cinnamon, lemon, eggs, salt, cream cheese, sugar, flour
1 lb cream cheese 3 tablespoons butter 1 1/2 cups Sugar, Granulated 2 large eggs 1/2 teaspoon cinnamon, Ground 1 teaspoon lemon, rind of, Grated 1/4 cup unbleached flour 1/2 teaspoon salt confectioner...
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| Spanish Cream Pie | Recipes Wiki | Fandom
egg whites, cornstarch, vanilla, banana, salt, pastry, sugar, milk
An old fashioned diner type pie. Lower fat due to no egg yolks, but still so delicious! 2 cups milk 1 cup Sugar 3 egg whites, stiffly beaten 4 tablespoons cornstarch 1/4 teaspoon salt 1 teaspoon vanil...
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| Custard and Almond Tart With Raspberries Recipe - Food.com
butter, egg yolks, shortcrust pastry, icing sugar, cornstarch, almond, vanilla extract, raspberry, sugar, milk
A spanish sweet custard tart that's lovely warm or chilled.
Serving Size: 1 (196) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 519.9 Calories from Fat 246 g 47 % Total Fa...
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| Spanish Bar Cake Recipe - Food.com
butter, apple sauce, bicarbonate of soda, oil, vanilla extract, nutmeg, cinnamon, allspice, raisin, eggs, salt, cream cheese, sugar, cocoa powder, lemon juice, lime juice, milk, flour
Moist and tasty spice cake. Reminds me of the ones A&P grocery stores made when I was a child :)
Serving Size: 1 (265) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 809.2 C...
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| Orange Almond Torte With Orange Sauce and Marsala Cream Recipe - Food.com
butter, egg yolks, egg whites, orange peel, cornstarch, almond, coriander seed, eggs, salt, sugar, fortified wine, orange juice, whipped cream, flour
Bon Appetit, February 1995. Oranges and almonds are popular in Spain and throughout the Mediterranean. You can top the cake with sliced almonds before baking. Updated 3/10/09: I realized I had left ou...
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| Pumpkin Pie Oatmeal Recipe | SparkRecipes
pumpkin pie spice, oats, pumpkin, brown sugar, milk
Easy, delicious and healthy Pumpkin Pie Oatmeal recipe from SparkRecipes. See our top-rated recipes for Pumpkin Pie Oatmeal.
Serving Size: serves 1 Number of Servings: 1 Recipe submitted by SparkPeop...
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| Polish Delicous Cake Recipe | SparkRecipes
butter, eggs, honey, sugar, milk, flour
very caloric but delicious. A great treat for an outstanding occasion. Definitely not a-every-sunday-dessert.
makes 16 servings Take the first 6 ingredients and mix together with your hands to get an ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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