 Uruguay Meat Balls (Albondigas) - Recipe #20392 - Foodgeeks
butter, beef stock, ground beef, pepper, parsley, olive, raisin, onion, garlic, tomato, eggs, salt, bread crumbs, sugar
Try this recipe for Uruguay Meat Balls (Albondigas) on Foodgeeks.com
Combine the beef, raisins and olives. Season with the sugar, salt and pepper and mix well. Form into small balls and coat with egg ...
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