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 Chinese Eggplant Dip Recipe
chili dried/powder, sesame seed oil, oil, ginger root, coriander, spring onion, garlic, aubergine/eggplant, soy sauce, rice vinegar, brown sugar, lemon juice
For that New Years Eve gather or ball games!!
1. Preheat the oven to 425 degrees. 2. Place the eggplant on a baking sheet, and prick them in several places with a fork to allow steam to escape. Pou...
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|  Peanut Hoisin Dip Recipe - Food.com
hot sauce, hoisin sauce, sesame seed oil, spring onion, peanut butter, soy sauce, lemon juice
This recipe comes froma great book called 365 Ways To Cook Chinese by Rosa Lo San Ross.
Serving Size: 1 (243) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 974.2 Calories from ...
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Manchurian Dip Recipe - Food.com
red onion, chili dried/powder, oil, pepper, coriander leaf, green chili, cayenne pepper, carrot, garlic, celery, soy sauce, salt, tomato ketchup/catsup, sugar
A little sweet, a little garlicky, a little fiery, this exotic-tasting dip looks innocent enough, like glorified ketchup. But it packs an addictive punch. Great to serve with drinks before an Indian m...
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