Egyptian Beef and Okra Recipe - Food.com butter,    ground beef,    pepper,    lemon,    onion,    garlic,    okra,    tomato,    eggs,    bread crumbs Adapted from an old cookbook. I have never knowingly had Egyptian food, so can make not guarantee as to its authenticity. But if you like an easy one-dish meal and okra, this if for you. Serving Size:...

Egyptian Lentil Soup Recipe - Food.com butter,    chicken stock,    pepper,    cumin,    lentil,    lemon,    onion,    garlic,    tomato,    salt I found this recipe online and wanted to share it with the RezipeZaar community. This a very tasty soup that is easy to make and our children even ask for seconds. Serving Size: 1 (418) g   Servings Pe...

Egyptian Chicken Recipe - Food.com butter,    chicken breast,    chicken stock,    olive oil,    almond,    pepper,    paprika,    coriander,    cumin,    allspice,    currant (zante),    onion,    salt,    rice,    pasta Bites of seasoned chicken breast mixed in a pilaf with currants, almonds and sauteed vermicelli. I got this recipe from a student (thanks Petroula!)and it has pleased even the fussiest and most unadve...

Egyptian Swiss Chard Or Beet Green And Rice Soup Recipe olive oil,    cumin,    chickpea,    lemon,    onion,    garlic,    swiss chard,    salt,    rice,    yogurt (plain),    water This is a version of the original Egyptian soup. Lots of delicious veggies and lots of flavor Saute the onion, 2 cloves of garlic, and cumin seeds in the olive oil. When soft, add the chard and fry fo...

Pharaonic Chicken Recipe - Food.com chicken thigh,    chicken breast,    romano cheese,    olive oil,    cinnamon,    cumin,    allspice,    potato,    garlic,    salt,    sugar,    lemon juice I found this recipe in The Chicken Cookbook produced by the Tyson Chicken Comapany. It's very easy to make, and delicious! Serving Size: 1 (281) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY...

Egyptian Rice Recipe - Food.com ground turkey,    chicken stock,    pepper,    mushrooms,    onion,    worcestershire sauce,    soy sauce,    salt,    rice Modified egyptian rice dish for those who don't like beef. Serving Size: 1 (330) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 402.9   Calories from Fat 100 g 25 %   Total Fat...

Egyptian Barley Bread Recipe - Food.com barley flour,    yeast,    eggs,    salt,    fat,    honey,    water Adapted from Breads of the World. Posted for ZWT6. Serving Size: 1 (544) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1475.9   Calories from Fat 322 g 22 %   Total Fat 35.8 g 55 ...

Egyptian Lemon Chicken With Figs Recipe - Food.com chicken thigh,    thyme,    coriander leaf,    lemon,    fig,    white wine vinegar,    salt,    brown sugar,    water This is a slight adaptation of a recipe found at Recipes4us.co.uk. The figs are tender and sweet but the lemon and thyme balance that out quite nicely. The fig's flavor makes me think of a raisin,...

Egyptian Yellow Chicken With Almonds Recipe - Food.com chicken,    chicken stock,    olive oil,    almond,    saffron,    pepper,    parsley,    garlic,    eggs,    salt,    water Serving Size: 1 (192) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 436.9   Calories from Fat 326 g 75 %   Total Fat 36.3 g 55 %   Saturated Fat 7.5 g 37 %   Cholesterol 191.6 mg 63...

Chicken Shwarma - Chawarma Lahme Recipe - Food.com chicken breast,    tomato paste,    olive oil,    pepper,    coriander seed,    cumin,    garlic,    salt,    lemon juice,    yogurt (plain) As part of a mezze, or as the main ingredient in a sandwich, or pita wrap, this is a flavorful, homey recipe. This recipe is translated from Cuisine du Liban by Pomme Larmoyer. Serving Size: 1 (175) g...

Egyptian Tomato Sauce Recipe - Food.com oil,    pepper,    onion,    garlic,    vinegar,    salt,    sugar,    tomato juice This is a lovely tomato sauce to top mujadara (lentil rice) put on top of individual portions and top with caramalised onions and have yogurt cucumber salad on side. Very very nice. Serving Size: 1 (2...

Egyptian Spinach Soup Recipe - Food.com chicken stock,    olive oil,    turmeric,    pepper,    spring onion,    onion,    garlic,    spinach,    salt,    rice,    yogurt (plain) This recipe is from chef Nora Pouillon, owner of Nora's in Washington, DC, a certified organic restaurant and a quite wonderful place to dine. Vegetable stock may be substituted for the chicken br...

Lentils and Rice With Caramelized Onions Recipe - Food.com olive oil,    pepper,    lentil,    onion,    salt,    rice,    yogurt (plain),    water This can be served either warm or room temperature as an appetizer (good with toasted pita chips), or as a side to chicken. As suggested by some reviewers, add cumin and allspice to taste, if desired!...

Chicken Shwarma, My Way. Recipe - Food.com chicken breast,    tomato paste,    olive oil,    pepper,    coriander seed,    cumin,    cardamom,    lemon,    garlic,    salt,    yogurt (plain) A very popular middle eastern dish. Traditionally cooked rotisserie style, this method allows you to recreate the flavor and texture on a much more economical and smaller scale. Serving Size: 1 (131) ...

Egyptian Rice With Spicy Tomato Sauce Recipe - Food.com tomato sauce,    hot sauce,    chicken stock,    olive oil,    turmeric,    pepper,    chili pepper,    onion,    salt,    rice,    water This Egyptian recipe combines cooked rice with a spicy tomato sauce. Serving Size: 1 (256) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 323.7   Calories from Fat 79 g 25 %   Tota...

Lentil Salad in Olive Oil With Egyptian Spices Recipe - Food.com fenugreek/methi,    olive oil,    pepper,    coriander seed,    cumin,    cardamom,    lentil,    garlic,    salt This is called salata cadas and made with lentils slightly cooked with olive oil, garlic, and spices. Clifford Wright made this as a meze at the Tikka Grill, a restaurant on the corniche of Alexandria...

Egyptian Spinach Omelet Recipe - Food.com canola oil,    oil,    pepper,    nutmeg,    chickpea,    onion,    tomato,    spinach,    eggs,    salt This omelet is cooked open-faced, like a frittata. The flavors are brunch-friendly, and could even make a nice light dinner, served with some fresh flatbreads and herbs from your garden. Serving Size:...

Jamilah's Basic Dough Recipe Recipe - Food.com yeast,    olive oil,    eggs,    salt,    sugar,    milk,    water,    flour I had to post this dough recipe separate because it's now my favorite dough. Use for all your pies and pizza's. Serving Size: 1 (237) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...

Egyptian Onion Pita Bread Recipe - Food.com yeast,    thyme,    sesame seed,    dried onion,    onion,    eggs,    salt,    sugar,    water,    flour After trying & studying several recipes for Egyptian breads I developed this version which is a combination of a few key elements of all the recipes, plus my spin as well. We thought these breads ...

Spicy King Prawns Recipe - Food.com olive oil,    parsley,    paprika,    coriander leaf,    cayenne pepper,    cumin,    dried ginger,    garlic,    shrimp,    salt This wonderful shrimp recipe is by Nadia Roden from Party By the Pyramids. It is healthy and super fast. If you have all of the ingredients ready ahead of time, you can prepare the dish quickly, as gu...

Koshari Recipe - Food.com cloves,    red chili,    lentil,    onion,    garlic,    tomato,    rice,    pasta It is from Egypt. Serving Size: 1 (280) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 505.5   Calories from Fat 13 g 3 %   Total Fat 1.5 g 2 %   Saturated Fat 0.3 g 1 %   Cholestero...

Koshari Recipe - Food.com oil,    pepper,    red chili,    lentil,    onion,    garlic,    tomato,    salt,    rice,    pasta I like to think of this vegetarian dish as Egyptian-style chilli. I was first introduced to it during a trip to Egypt four years ago, where it was nearly all we ate for a week! It's served in fast...

Egyptian Tabilch Recipe - Food.com tomato sauce,    brown rice,    lemon peel,    beef stock,    tarragon,    sage,    onion,    green beans,    zucchini/courgette,    water A delicious and simple, yet exotic, vegetable rice dish! Serving Size: 1 (295) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 274.4   Calories from Fat 19 g 7 %   Total Fat 2.2 g 3...

Spinach and Cheese Turkish Pides Recipe - Food.com butter,    feta cheese,    ricotta cheese,    olive oil,    cooking spray,    pine nut,    lemon,    spring onion,    garlic,    spinach,    dough,    bread crumbs Pide is a wonderful Turkish bread. These filled pides are sold at our local bread store and are so yummy!! Use your favourite pizza dough for this recipe. Serving Size: 1 (223) g   Servings Per Recipe:...

Egyptian Omelet - Eggah Recipe - Food.com green bell pepper,    oil,    pepper,    parsley,    onion,    tomato,    eggs,    salt,    flour This is a lovely and satisfying omelet, great eaten anytime of day. Serving Size: 1 (178) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 292.4   Calories from Fat 221 g 76 %   Tota...

Cucumber Chickpea Salad | Recipes Wiki | Fandom olive oil,    pepper,    dill,    chickpea,    onion,    garlic,    celery,    tomato,    cucumber,    red wine vinegar,    salt 2 can Chickpeas, drained 1 cup chopped tomatoes 1/2 cup minced onions 1/2 cup sliced celery 1 cucumber sliced and chopped 2 teaspoons minced garlic 1 teaspoon dill weed salt & pepper 3 teaspoons r...

Hamud Recipe - Food.com giblets,    chicken,    pepper,    lemon,    leek,    garlic,    celery,    zucchini/courgette,    salt,    rice An Egyptian favorite, hamud has a versatile nature. Although generally served as a sauce for rice, it often appears twice in the same meal, first as a soup, and then again as the sauce. It is basicall...

Cucumber Chickpea Salad Recipe - Food.com olive oil,    pepper,    dill,    coriander,    cumin,    chickpea,    onion,    garlic,    celery,    tomato,    cucumber,    salt,    lemon juice A nice basic masr salad Serving Size: 1 (360) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 596.9   Calories from Fat 272 g 46 %   Total Fat 30.3 g 46 %   Saturated Fat 4.2 g 20 % ...

Egyptian Red Lentil Soup Recipe - Food.com vegetable stock,    canola oil,    turmeric,    pepper,    coriander leaf,    cumin,    lentil,    potato,    onion,    garlic,    salt,    lemon juice,    water A yummy soup that uses my favorite lentils. Adapted from a Moosewood recipe. This is a good and healthy take-to-work lunch. Serving Size: 1 (113) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...

Nutty Egyptian-Style Rice Recipe - Food.com butter,    vegetable stock,    chicken stock,    sunflower oil,    pistachio,    turmeric,    coriander leaf,    cinnamon,    bay leaf,    orange,    sultana,    onion,    garlic,    rice This aromatic nutty rice dish makes a great accompaniment to any spiced lamb or chicken dish, or any grilled or BBQd fish or meats. It also goes well with other vegetarian dishes. If you are serving i...

Spicy Lamb-Stuffed Peppers Recipe - Food.com ground lamb,    red bell pepper,    pepper,    cayenne pepper,    cinnamon,    cumin,    allspice,    raisin,    onion,    eggs,    salt,    tomato ketchup/catsup,    rice These spicy stuffed peppers are a unique twist on the usual fare. Posted for ZWT 6. Serving Size: 1 (308) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 394.7   Calories from Fat ...

Egyptian Macaroni Bechamel Recipe - Food.com butter,    tomato sauce,    ground beef,    thyme,    white peppercorn,    pepper,    parsley,    nutmeg,    cinnamon,    onion,    garlic,    eggs,    salt,    parmesan cheese,    pasta,    milk,    flour This is an Egyptian favorite. A ground meat mixture between two layers of macaroni smothered in a creamy bachamel sauce. You can use any type of pasta you like. The most common are Penne (which is my ...

Egyptian Toasted Pine Nut Couscous With Garlic Shrimp Recipe - Food.com butter,    chicken stock,    olive oil,    pine nut,    thyme,    tarragon,    celery salt,    spring onion,    garlic,    spinach,    shrimp,    old bay seasoning,    cous cous,    parmesan cheese,    lemon juice A delicious way to use shrimp. Posted for Zaar Worid Tour III Serving Size: 1 (349) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 513.8   Calories from Fat 257 g 50 %   Total Fat ...

Egyptian Chicken Kabobs Recipe | SparkRecipes chicken breast,    curry powder,    turmeric,    parsley,    mustard powder,    cardamom,    lemon,    bamboo shoots,    onion,    tomato,    white vinegar,    salt,    lemon juice,    yogurt (plain) Easy, delicious and healthy Egyptian Chicken Kabobs recipe from SparkRecipes. See our top-rated recipes for Egyptian Chicken Kabobs. 1Cut chicken breasts into 1 inch cubes, 16 in total. 2Combine the y...

Egyptian Shepherd's Pie Recipe - Food.com butter,    hot sauce,    ground beef,    pepper,    nutmeg,    cayenne pepper,    cinnamon,    dried garlic,    allspice,    sweet potato,    onion,    eggs,    salt,    bread crumbs,    brown sugar,    lemon juice,    milk Every week I cook a dish from a different country just to keep things interesting. I came across this recipe in my search for an Egyptian meal that wasn't too exotic for our tastes but would still...

Egyptian-Spiced Chicken Recipe | MyRecipes chicken breast,    egg whites,    olive oil,    cooking spray,    almond,    thyme,    sesame seed,    pepper,    cumin,    salt This spice blend, known as dukka (DOO-kah) in Egypt, combines sesame and cumin seeds plus nuts, and often other spices. The blend gains a roasted note when the spices and nuts are toasted. Then a litt...

Egyptian Rice Recipe - Food.com beef consomme,    ground beef,    mushrooms,    onion,    worcestershire sauce,    soy sauce,    rice When my daughter was younger we used to do a little thing called dinner around the world. I found this recipe online while we were researching Egypt (hence the name). We've been making this now fo...

Lentil and Tomato Salad Recipe - Food.com red onion,    olive oil,    pepper,    parsley,    lentil,    tomato,    balsamic vinegar,    salt This is an unusual salad which contains green or brown lentils. For best results lentils should be soaked overnight if possible. It is a great source of protein, and can be served along with other veg...

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