Dukka - Egyptian Spice Mix Recipe - Food.com hazelnut,    almond,    sumac,    sesame seed,    coriander seed,    cumin,    salt Entered for safe-keeping. From June 2012 Vegetarian Times. This mix of coarsely ground nuts and spices is served with olive oil and bread for dipping with breakfast, or as a snack or appetizer. Servin...

Dukkah Recipe - Food.com pistachio,    almond,    thyme,    sesame seed,    coriander seed,    cumin,    salt An amazing spice and nut mixture that can be sprinkled on salads or pasta dishes, mixed with olive oil and brushed on pita or pizza dough, or coated on chicken or fish and then grilled. You can also t... recipes with the same ingredients... Egyptian Dukka 2 Recipe - Food.com

Moroccan Spice Mix Recipe - Food.com chili dried/powder,    turmeric,    pepper,    coriander seed,    cloves,    cinnamon,    cumin,    dried ginger,    orange,    salt,    sugar This lively blend works well with chicken, swordfish and tuna. Serving Size: 1 (1) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 3.5   Calories from Fat 1 g 31 %   Total Fat 0.1 ... recipes with the same ingredients... Moroccan Spice Mix Recipe | EatingWell

North African Spice Blend Recipe - Food.com turmeric,    pepper,    paprika,    cayenne pepper,    cinnamon,    cumin,    dried garlic,    allspice,    salt,    sugar I found the original recipe for this at a spice retailer's website, but I changed it a bit to suit my own taste. YUM! This is good for soups, stews, or combined with olive oil and lemons to coat a...

Hararat Version 1 - Libyan Spice Blend Recipe - Food.com coriander seed,    chili pepper,    cinnamon,    cumin,    allspice This is a common seasoning in Libya. I was surprised that there isn't a recipe for it on zaar (though it could have another name...I'm certainly no expert). I found this recipe online (http://...

Spicy Za'atar - All Purpose Moroccan Seasoning Recipe - Food.com thyme,    sumac,    sesame seed,    cayenne pepper This is a spicy version of za'atar from Northern Africa. It is great for sprinkling over tagines, vegetables, and pita sandwiches. It looks a bit different from the za'atar that I usually use ...

Hararat Version 2 - Libyan Spice Blend Recipe - Food.com chili dried/powder,    coriander seed,    cinnamon,    cumin,    allspice This is another hararat recipe. I found this online as well (http://morselsandmusings.blogspot.com/2008/03/sharba-libiya.html - this website has a lovely looking soup recipe accompanying the spice ble...

Dukkah (Egyptian Nut-and-Spice Blend) Recipe | MyRecipes hazelnut,    thyme,    sesame seed,    pepper,    coriander seed,    cumin,    salt Dukkah (Egyptian Nut-and-Spice Blend) Instructions Checklist   Step 1   Toast coriander seeds and cumin seeds in a small frying pan over medium-low heat until a shade darker, 5 to 7 minutes; let cool.   ...

Moroccan Fried Fish Spice Blend Recipe - Food.com turmeric,    pepper,    paprika,    cumin This can be used to give Moroccan flavor to any fish. Use up to 1 tsp per kilogram of fish. Serving Size: 1 (13) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 8.4   Calories from...

Moroccan Spice Blend Recipe | MyRecipes pepper,    nutmeg,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger Learn how to make Moroccan Spice Blend. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine all ingredients in a small bowl. Store spi...

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