Artichoke Spaghetti Sauce Recipe - Food.com butter,    olive oil,    pepper,    bay leaf,    basil,    onion,    garlic,    tomato,    artichoke,    salt Taken from the Swiss Cookbook by Nika Standen Hazelton Serving Size: 1 (227) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 187.9   Calories from Fat 120 g 64 %   Total Fat 13.4 g ...

Swiss Lasagna Squares Recipe - Food.com butter,    emmenthaler cheese,    vegetable stock,    ground beef,    olive oil,    onion,    garlic,    salt,    parmesan cheese,    pasta,    white wine,    milk,    flour I make this lasagna vegetarian by using mock ground beef crumbles. Use one package of frozen mock ground beef crumbles - made by Morningstar, Boca or Quorn. This can also be made for meat eaters, too,...

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