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appetizer,main,side
dessert: ice cream n frozen dessert, frozen dessert
drink
condiments,sauces,toppings

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the americas
europe: west europe, italy
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeItalian Water Ice - Fresh Peach Recipe - Food.com
peach,    sugar,    lemon juice,    water
I was searching for Italian Ice and I came across this... Taste great - just make sure you keep stirring it while it is freezing. Check for other flavors I’ve posted
Serving Size: 1 (171) g   Ser...

recipes with the same ingredients...
simple fresh peach sorbet Recipe | SparkRecipes


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picture of recipeStrawberry Gelato (Sherbet) Recipe
strawberry,    sugar,    orange juice,    lemon juice,    water
Strawberry Gelato (Sherbet) recipe
Wash strawberries and pass them through a sieve.   Add lemon juice and orange juice.   Combine sugar and water in small saucepan and cook until syrupy.   Cool and add t...

recipes with the same ingredients...
Strawberry Gelato (Sherbet) Recipe - Food.com


picture of recipeApple Mint Granita Recipe - Food.com
apple sauce,    mint,    salt,    sugar,    lemon juice,    apple juice
Created at the suggestion of Sharon123 during the Zaar World Tour 4. Does not count freezing and cooling time.
Serving Size: 1 (2088) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeCoffee Granita a La Orange Recipe - Food.com
orange peel,    sweetener,    vanilla extract,    sugar,    coffee,    whipped cream
A granita is, essentially, an Italian ice, coffee flavored, in this particular case. On the richness scale, it’s on the opposite end of the spectrum from ice cream since it contains no eggs or c...


picture of recipeItalian Water Ice - Orange Recipe - Food.com
orange,    sugar,    orange juice,    lemon juice,    water
I was searching for Italian Ice and I came across this... Taste great - just make sure you keep stirring it while it is freezing. Check for other flavors I’ve posted.
Serving Size: 1 (158) g   Se...


picture of recipeSkinny Chocolate Mint Gelato Recipe - Food.com
bittersweet chocolate,    cornstarch,    sugar,    cocoa powder,    milk,    peppermint flavoring
made with skim milk and bittersweet chocolate. decadent and guilt free!
Serving Size: 1 (137) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 128.1   Calories from Fat 3 g 3 %   Tot...


picture of recipeItalian Water Ice - Grape Recipe - Food.com
sugar,    orange juice,    lemon juice,    grape juice,    water
I was searching for Italian Ice and I came across this... Taste great - just make sure you keep stirring it while it is freezing. Check for other flavors I’ve posted.
Serving Size: 1 (139) g   Se...


picture of recipePeach Gelato Recipe - Food.com
egg yolks,    heavy cream,    peach,    sugar,    peach schnapps,    milk,    water
From TOH a gal from Baldwin, Wisconsin originally submitted. I have increased the original peach/water amount as hubby and I prefer a stronger peach taste. The color of this is more on the white side....


picture of recipeRaspberry Semifreddo Recipe - Food.com
heavy cream,    raspberry,    eggs,    sugar
This is so smooth and creamy! Got it from one of my favorite cookbooks: The Silver Spoon.
Serving Size: 1 (144) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 494.5   Calories fro...


picture of recipeLimoncello Granita Recipe - Food.com
lemon,    sugar,    limoncello,    lemon juice,    water
Tart and tangy, serve this in martini glasses .
Serving Size: 1 (182) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 265.4   Calories from Fat 2 g 1 %   Total Fat 0.3 g 0 %   Satura...


picture of recipeCherry Semifreddo Recipe - Food.com
cherry,    eggs,    dark chocolate,    milk chocolate,    sugar syrup,    cream
From the Creative Gourmet site...
Serving Size: 1 (96) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 305.4   Calories from Fat 248 g 81 %   Total Fat 27.6 g 42 %   Saturated Fat 1...


picture of recipeOrange Sorbetto Recipe - Food.com
egg whites,    orange peel,    orange,    sugar,    water
Here's another cool treat for summer that looks very attractive when prepared and served this way. This recipe does require an ice-cream maker (unless you can make ice cream without one).
Serving ...


picture of recipeZingy Basil and Lime Sorbet Recipe - Food.com
basil,    lime,    sugar,    lime juice,    water
This recipe is so delicious and refreshing quick and easy - what more can i say try it for your self!
Serving Size: 1 (113) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 208.9   ...


picture of recipeTortoni Recipe - Food.com
pecan,    vanilla,    maraschino cherry,    rum flavoring,    vanilla ice cream,    whipped cream
A wonderful Italian ice cream dessert I discovered when I worked at a banquet hall as a teen. Prep time does not include freezing.
Serving Size: 1 (76) g   Servings Per Recipe: 8   AMT. PER SERVING % DA...


picture of recipePistachio Gelatto Recipe - Food.com
cornstarch,    pistachio,    sugar,    milk
Posted for ZWT 4 / Italy. Please let me know what you think; I can't wait to try this one (found online somewhere)! Cooking time includes overnight resting in the refrigerator.
Serving Size: 1 (18...


picture of recipeStrawberry Spumoni Recipe - Food.com
heavy cream,    strawberry,    sugar,    lemon juice
Spumoni is the Italian version of ice cream. Rich in flavor, but definitely not a low fat dessert. Cook time = freezing time
Serving Size: 1 (144) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...


picture of recipeTiramisu Gelato Recipe - Food.com
egg yolks,    mascarpone,    bittersweet chocolate,    vanilla pod,    sugar,    cocoa powder,    coffee liqueur,    coffee,    milk
This will keep you cool and happy this summer. Posted for Summer '09 Comfort Cafe. Vanilla bean paste can be found in high-end grocery stores or on-line. Cook time is chill time.
Serving Size: 1 (...


picture of recipeDeeply Chocolate Gelato Recipe - Food.com
egg yolks,    heavy cream,    bittersweet chocolate,    vanilla extract,    salt,    sugar,    cocoa powder,    chocolate,    kahlua,    milk
If you love chocolate and gelato, then this is the recipe for you! Found this recipe on Food network, however have made some modifications.
Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SE...


picture of recipeStrawberry, Citrus and Champagne Granita Recipe - Food.com
strawberry,    sugar,    sparkling wine,    grand marnier,    orange liqueur,    lemon juice,    grapefruit juice,    water
This is a great Italian ice I got from Epicurious and made for a friend's birthday dinner. It was easy to make, done in advance and even appealed to non-dessert eaters. I used Cava in place of the...

recipes with the same ingredients...
Strawberry, Citrus and Champagne Granita Recipe | Bon Appetit


picture of recipeHeavenly Affogato Recipe - Food.com
vanilla ice cream,    frangelico,    coffee
This dessert takes seconds to prepare and serve and is spectacular finale to any meal. This is the simplest version available and is regularly served by my friend and fantastic chef Teresa. Buy the ve...


picture of recipeCranberry Granita
cranberry,    sugar,    vodka,    lime juice,    cranberry juice
Whisk the cranberry juice and sugar in a medium saucepan over medium heat just until the sugar dissolves. Pour the cranberry mixture into a 13 x 9 x 2inch glass baking dish. Cool completely. Whisk in ...


picture of recipeCashew Gelato Recipe | SparkRecipes
almond,    maple syrup,    yogurt (plain)
Easy, delicious and healthy Cashew Gelato recipe from SparkRecipes. See our top-rated recipes for Cashew Gelato.
In a bowl mix the yogurt with the syrup. Fold the chopped almonds. Spoond the mixture i...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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