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appetizer,main,side: soup,casserole and stew, chowder
dessert
drink
condiments,sauces,toppings

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picture of recipeSauerkraut Chowder Recipe - Food.com
evaporated milk,    kielbasa,    pepper,    potato,    onion,    sauerkraut,    salt,    cream cheese,    water
Perfect comfort food on a snowy or cold night. this is the most amazing soup I have ever had and it gets even better reheated the next day! Not only that but anyone I have made it for has become addic...


picture of recipeGerman Sausage Chowder Recipe - Food.com
knackwurst,    bratwurst,    frankfurter,    swiss cheese,    pepper,    potato,    onion,    cabbage,    salt,    milk,    water,    flour
This very flavorful soup is so good on a cold night served with hot French bread or homemade bread. I found it in a Better Homes and Gardens cookbook, published in 1981.
Serving Size: 1 (505) g   Servi...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeGerman Sausage Chowder Recipe - Food.com
evaporated milk,    kielbasa,    swiss cheese,    chicken stock,    pepper,    potato,    onion,    cabbage,    salt
If you like chowders as much as I do you have to try this one.
Serving Size: 1 (398) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 588.2   Calories from Fat 317 g 54 %   Total Fat...


picture of recipeGerman Sausage Chowder Recipe - Food.com
bratwurst,    swiss cheese,    pepper,    parsley,    potato,    onion,    cabbage,    salt,    milk,    water,    flour
This is a hearty, creamy, thick winter delight. Serve with pumpernickel bread. I make this vegan by using Bocca brats, soy milk and soy swiss cheese, and it's absolutely wonderful.
Serving Size: 1...


picture of recipeGerman Sausage Chowder Recipe - Food.com
bratwurst,    swiss cheese,    pepper,    potato,    carrot,    onion,    cabbage,    salt,    milk,    water,    flour
We can get the little brats that are about the size of your thumb, and that is what I use it just saves you cutting them up and looks nicer when you serve it, it's what I would call comfort food.
...


picture of recipeTammy's Corn Chowder Recipe | SparkRecipes
creamer,    sweetener,    parsley,    dried onion,    carrot,    celery,    sweetcorn,    eggs,    crackers,    milk
So yummy and filling on a cold winters day! Add chicken and it is a total meal
Combine all ingredients except coffee mate and crackers and simmer until carrot and celery are soft. You may add black pe...





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