Dajaj Bil Couscous Recipe - Food.com butter, chicken, aleppo pepper, olive oil, pepper, ginger root, cayenne pepper, cinnamon, cumin, cardamom, onion, garlic, salt, cous cous, lemon juice A delicious Syrian dish, be sure not to use Moroccan-style couscous, use the Lebanese or Israeli variety (which is larger). Serve with mishmishiyah (I will post the recipe soon). Serving Size: 1 (363)...
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.00 |