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 Iranian Orange Carrot Jam Recipe - Food.com
orange flower water, saffron, cardamom, orange, carrot, sugar, water
For Zaar 6 tour. It takes 3 days to make, mostly sitting. I am not sure why but the picture of this looked lovely. I have noticed on Iranian jams they do have a 3 day processing. Iranians eat jam with...
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|  Watermelon Rind Jam Recipe - Food.com
lemon peel, cardamom, melon, watermelon, honey, sugar, lemon juice
(Kurdistan) (Iraq)
Serving Size: 1 (31) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 113 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat 0 g 0 % Cholesterol 0 mg...
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Iraqi Apple Preserve Recipe - Food.com
lemon, apple, sugar, rose syrup, water
This is a lovely use for apples! From The Book of Jewish Food by Claudia Roden. She suggests serving this with yogurt to balance the sweetness. The rosewater flavor is strong here, so if you are shy a...
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| Teen Bi Succar - Fig Jam Recipe - Food.com
walnut, pine nut, sesame seed, anise, fig, sugar, lemon juice, water
I'm going to say use a packet of pectin for this jam. The original called for 1/4 t gum arabic. Use this on bread or whatever you like. From http://www.habeeb.com/Lebanese-food/Lebanese-recipes.12...
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