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 Pierogi dough Recipe - Food.com
oil, eggs, salt, water, flour
This makes the classic dough for Polish dumplings, which can be filled with potato and cheese, cabbage, or other fillings
Serving Size: 1 (451) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALU...
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|  Vegan Pierogi Dough Recipe - Food.com
oil, salt, water, flour
A wonderfully easy pierogi dough. Fill with onion and potatoes, cabbage, or anything else you can think of. We have even made dessert pierogi using apple pie filling! (Prep time includes 30 minutes fo...
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 Pierogi Dough Recipe | MyRecipes
cooking spray, oil, eggs, salt, sour cream, water, flour
Instructions Checklist Step 1 Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and salt in a large bowl. Combine sour cream, water, oil, and egg, stirring with a whisk....
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