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Recipe Categories: All Recipes
appetizer,main,side
dessert: cookie, pastry, muffin etc, cookie and biscuit
drink
condiments,sauces,toppings

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africa
the americas
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europe: west europe, uk, england
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBritish Peanut Butter Cookies Recipe - Food.com
peanut butter,    salt,    vegetable fat spread,    demerara,    sugar,    flour
I found this on a vegan site - I was looking for a quick recipe for my nephew Rhys's birthday, in british measures, as I didn't have time to convert american ones! Its quick, easy and yummy!! ...


picture of recipeGinger Cream Cookies Recipe - Food.com
nutmeg,    cloves,    cinnamon,    dried ginger,    eggs,    salt,    fat,    molasses,    sugar,    self raising flour,    water
Great cookies, I got them from and English friend of mine.
Serving Size: 1 (762) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 51.2   Calories from Fat 14 g 28 %   Total Fat 1.6 g...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeOld Timey Tea Cakes Recipe - Food.com
bicarbonate of soda,    vanilla extract,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    flour
This is like a soft, delicious sugar cookie I'm sure you'll enjoy!
Serving Size: 1 (1022) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 866.2   Calories from Fat 350 g 40...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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